Pizza fresca Jamon Serrana
Packaged product Måltider og disketter Chef Select
Pizza fresca Jamon Serrana contains 251 kcal per 100 g.
Roughly 41 % of its calories come from carbohydrates, with 37 % from fat and 23 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (241 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 251 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 5,3 g | 27 % |
| Sodium L | 628 mg | 27 % |
| Total carbohydrates L | 25 g | 9 % |
| Dietary fiber L | 2,3 g | 8 % |
| Total sugars L | 3,8 g | |
| Added sugars L | 0,15 g | 0,3 % |
| Protein L | 14 g | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 41 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gin the top quarter of måltider og disketter (median 10,8 g)
- Fiber2,3 gabove the median for måltider og disketter (median 2 g)
- Sugars3,8 gin the top quarter of måltider og disketter (median 2,4 g)
- Fat10 gabove the median for måltider og disketter (median 9,1 g)
- Saturated fat5,3 gabove the median for måltider og disketter (median 4 g)
- Sodium628 mgabove the median for måltider og disketter (median 550 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef Select
- Barcode
- 20076412
- Quantity
- 400 g
- Category
- Pizzatærter og quicher
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Guarnición: 24% queso Mozzarella (leche pasteurizada, sal, fermentos, cuajo, antioxidante, ácido cítrico), salsa de tomate (tomate, agua, aceite de oliva, azúcar, sal, especias), 14% jamón serrano (jamón de cerdo, sal, azúcar, conservadores: nitrito sódico, nitrato potásico; antioxidante: ascorbato sódico). Base: harina de trigo, agua, aceite de girasol, sémola de maíz, sal, azúcar, levadura, gasificantes: difosfatos, carbonato ácido de sodio; almidón de trigo.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSolsikkeolieSukkerGærMælkTomatOlivenolieHvedemel
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|---|---|---|---|---|
| Pizza raclette bacon D’intelligibles | 251 | 13 g | 28 g | 9,2 g |
| Pizza 5 Quesos Casa Modena | 252 | 13,5 g | 23,7 g | 11,7 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza fresca Jamon Serrana?
100 g of Pizza fresca Jamon Serrana has 251 kcal.
Is Pizza fresca Jamon Serrana high in protein?
Pizza fresca Jamon Serrana contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 23 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 10,8 g).
How many carbs are in Pizza fresca Jamon Serrana?
Pizza fresca Jamon Serrana has 25 g of total carbohydrates per 100 g, including 2,3 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza fresca Jamon Serrana?
Pizza fresca Jamon Serrana contains 10 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).
How much sodium is in Pizza fresca Jamon Serrana?
100 g contains 628 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20076412. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.