Pizza barbacoa
Packaged product Måltider og disketter Dia
Pizza barbacoa contains 250 kcal per 100 g.
Roughly 52 % of its calories come from carbohydrates, with 27 % from fat and 21 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (241 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 7,4 g | 9 % |
| Saturated fat L | 3,2 g | 16 % |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 32 g | 12 % |
| Dietary fiber | not reported | |
| Total sugars L | 3 g | |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 52 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gin the top quarter of måltider og disketter (median 10,8 g)
- Sugars3 gabove the median for måltider og disketter (median 2,4 g)
- Fat7,4 gbelow the median for måltider og disketter (median 9,1 g)
- Saturated fat3,2 gbelow the median for måltider og disketter (median 4 g)
- Sodium680 mgin the top quarter of måltider og disketter (median 550 mg)
- Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dia
- Barcode
- 8480017061515
- Category
- Pizzatærter og quicher
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza maxi barbacoa Carrefour | 250 | 11 g | 28 g | 10 g |
| Pizza raclette bacon D’intelligibles | 251 | 13 g | 28 g | 9,2 g |
| Pizza fresca Jamon Serrana Chef Select | 251 | 14 g | 25 g | 10 g |
| Finizza Trattoria Tuna Finizza | 249 | 11 g | 21 g | 13 g |
| Pizza Bufalina MaxiDì | 249 | 9,5 g | 27 g | 11 g |
| Pizza Bagels Trattoria Alfredo | 249 | 9,9 g | 40,3 g | 5 g |
| Pizza 5 formatges la locanda | 249 | 13,6 g | 31,4 g | 7,6 g |
| Pizza Meat Lovers Di Pranzo | 249 | 8 g | 37 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza barbacoa?
100 g of Pizza barbacoa has 250 kcal.
Is Pizza barbacoa high in protein?
Pizza barbacoa contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 10,8 g).
How many carbs are in Pizza barbacoa?
Pizza barbacoa has 32 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza barbacoa?
Pizza barbacoa contains 7,4 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).
How much sodium is in Pizza barbacoa?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480017061515. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.