Pizza 4 formaggi

Packaged product Måltider og disketter Esselunga

Pizza 4 formaggi contains 301 kcal per 100 g. A serving, 1 pizza, 380 g (380 g) provides about 1.142 kcal.

Roughly 45 % of its calories come from fat, with 35 % from carbohydrates and 20 % from protein (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 254 kcal per 100 g across 153 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pizza 4 formaggi by Esselunga, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
301kcal per 100 g
15 gprotein
26,1 gcarbohydrates
15 gfat
1.142kcal in serving, 1 pizza, 380 g (380 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 301 kcal
Total fat L 15 g 19 %
Saturated fat L 8,4 g 42 %
Sodium L 590 mg 26 %
Total carbohydrates L 26,1 g 9 %
Dietary fiber L 0,71 g 3 %
Total sugars L 0,71 g
Protein L 15 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 35 %Fat: 45 %301kcal / 100 g
  • Protein 20 %
  • Carbohydrates 35 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gin the top quarter of måltider og disketter (median 12 g)
  • Fiber0,71 gin the lowest quarter of måltider og disketter (median 2,2 g)
  • Sugars0,71 gin the lowest quarter of måltider og disketter (median 2,6 g)
  • Fat15 gin the top quarter of måltider og disketter (median 9,8 g)
  • Saturated fat8,4 gin the top quarter of måltider og disketter (median 5,5 g)
  • Sodium590 mgin the top quarter of måltider og disketter (median 516 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Esselunga
Barcode
8002330127763
Quantity
380 g
Label serving
1 pizza (380 g)
Category
Four Cheese Pizza
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Pizza 4 quesos Dia 307 13 g 37 g 12 g
Pizza 4 Fromages Leader Price 309 11,7 g 39,7 g 10,9 g
Croustimoelleuse à Partager 4 Fromages MARIE 291 12 g 35 g 11 g
Pizza ai 4 formaggio cotto in forno a legna Penny 290 11 g 29 g 14 g
Four Cheese Pizza Midtown Pizza Co By Heb 289 11,1 g 37 g 10,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pizza 4 formaggi?

100 g of Pizza 4 formaggi has 301 kcal. Serving, 1 pizza, 380 g (380 g): about 1.142 kcal.

Is Pizza 4 formaggi high in protein?

Pizza 4 formaggi contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 57 g in serving, 1 pizza, 380 g (380 g). About 20 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 12 g).

How many carbs are in Pizza 4 formaggi?

Pizza 4 formaggi has 26,1 g of total carbohydrates per 100 g, including 0,71 g of fiber and 0,71 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza 4 formaggi?

Pizza 4 formaggi contains 15 g of fat per 100 g, of which 8,4 g is saturated (42 % of the Daily Value).

How much sodium is in Pizza 4 formaggi?

100 g contains 590 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8002330127763. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.