Pitted Marinated Olives

Packaged product Grønsager Nutruit

Pitted Marinated Olives contains 167 kcal per 100 g.

Roughly 85 % of its calories come from fat, with 15 % from carbohydrates and 0 % from protein (estimated with general energy factors).

That is more energy than the typical item in grønsager on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pitted Marinated Olives by Nutruit, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
167kcal per 100 g
0 gprotein
6,1 gcarbohydrates
15,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 167 kcal
Total fat L 15,2 g 19 %
Saturated fat L 0 g 0 %
Sodium L 727 mg 32 %
Total carbohydrates L 6,1 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 15 %Fat: 85 %167kcal / 100 g
  • Carbohydrates 15 %
  • Fat 85 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of grønsager (median 2,5 g)
  • Fiber0 gin the lowest quarter of grønsager (median 2 g)
  • Sugars0 gin the lowest quarter of grønsager (median 2,1 g)
  • Fat15,2 gin the top quarter of grønsager (median 5,4 g)
  • Saturated fat0 gin the lowest quarter of grønsager (median 1,1 g)
  • Sodium727 mgabove the median for grønsager (median 338 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nutruit
Barcode
8681917320348
Category
Grønsager

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Spanish Stuffed Manzanilla Olives Harris Teeter 167 0 g 0 g 16,7 g
Sliced olives Western Family 167 1,3 g 6,7 g 13,3 g
Spanish Manzanilla Olives Giant Eagle 167 0 g 0 g 16,7 g
Olive méli mélo Sardo 167 1,3 g 6,7 g 13,3 g
Olive Party Pack Great Value 167 0 g 0 g 16,7 g
Queen Olives stuffed with pimento Winco Foods 167 0 g 0 g 16,7 g
Roasted Vegetable Fusilli with Tomato Cauliflower Factor 167 6 g 14,2 g 9,4 g
Handsome cut potato fries Trader joe’s 167 2,4 g 23,8 g 6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pitted Marinated Olives?

100 g of Pitted Marinated Olives has 167 kcal.

How much protein is in Pitted Marinated Olives?

Pitted Marinated Olives contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 2,5 g).

How many carbs are in Pitted Marinated Olives?

Pitted Marinated Olives has 6,1 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pitted Marinated Olives?

Pitted Marinated Olives contains 15,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Pitted Marinated Olives?

100 g contains 727 mg of sodium, 32 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. maj 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8681917320348. License: ODbL 1.0 (Open Food Facts). Source record dated 30. maj 2025. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.