Pickel De Boeuf

Packaged product Kød André Krief

Pickel De Boeuf contains 206 kcal per 100 g.

Roughly 57 % of its calories come from fat, with 41 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 150 kcal per 100 g across 762 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pickel De Boeuf by André Krief, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
206kcal per 100 g
21 gprotein
0,8 gcarbohydrates
13 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 206 kcal
Total fat L 13 g 17 %
Saturated fat L 4 g 20 %
Sodium L 840 mg 37 %
Total carbohydrates L 0,8 g 0,3 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0,18 g 0,4 %
Protein L 21 g 42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 41 %Carbohydrates: 2 %Fat: 57 %206kcal / 100 g
  • Protein 41 %
  • Carbohydrates 2 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars0,5 gin the top quarter of kød (median 0 g)
  • Fat13 gabove the median for kød (median 6,7 g)
  • Saturated fat4 gabove the median for kød (median 2,3 g)
  • Sodium840 mgin the top quarter of kød (median 80 mg)
  • Protein per 100 kcal10,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
André Krief
Barcode
3265980837481
Quantity
200 g
Category
Okse
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de boeuf origine UE (105 g pour 100 g de produit fini), eau, protéines de SOJA, aromates, E325, E250, E316, émulsfiants: E451, E450, sucre. Traces éventuelles de PISTACHE, CELERI, OEUF

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pickel De Boeuf?

100 g of Pickel De Boeuf has 206 kcal.

Is Pickel De Boeuf high in protein?

Pickel De Boeuf contains 21 g of protein per 100 g (42 % of the 50 g Daily Value). About 41 % of its calories come from protein.

How many carbs are in Pickel De Boeuf?

Pickel De Boeuf has 0,8 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pickel De Boeuf?

Pickel De Boeuf contains 13 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

How much sodium is in Pickel De Boeuf?

100 g contains 840 mg of sodium, 37 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3265980837481. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.