Piccallilli
Packaged product Grønsager Asda
Piccallilli contains 91 kcal per 100 g.
Roughly 91 % of its calories come from carbohydrates, with 5 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in grønsager on FoodFactly, where the median is 45 kcal per 100 g across 144 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 91 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 92 mg | 4 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 17 g | |
| Added sugars L | 8,1 g | 16 % |
| Protein L | 0,8 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 91 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,8 gbelow the median for grønsager (median 1,2 g)
- Fiber0,5 gin the lowest quarter of grønsager (median 1,8 g)
- Sugars17 gin the top quarter of grønsager (median 1,7 g)
- Sodium92 mgin the lowest quarter of grønsager (median 902 mg)
- Protein per 100 kcal0,88 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Asda
- Barcode
- 5054070839287
- Category
- Plante-baserede pickles
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Cauliflower (18%), Sugar (contains NUTRITION We suggest this proder provides 19 servings Sulphites), Spirit Vinegar, Gherkins (7%), Typical Values Onions (6%), Modified Maize Starch (contains Sulphites), Silverskin Onions (3%), Acidity Regulator (Acetic Acid), Mustard Powder (contains Sulphites), Salt, Chopped Silverskin Onions, Preservatives (Potassium Sorbate, Sodium Metabisulphite, Sodium Hydrogen Sulphite), Turmeric, Ground Ginger (contains Sulphites), Dried Garlic (contains Sulphites), Chilli Powder, Colour Energy kl Energy kcal Fat
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Australian Gherkins Sweet Sliced Three Threes | 90 | 1 g | 21,1 g | 1 g |
| Pickled Walnuts Opies | 92 | 0,8 g | 23 g | 0 g |
| Pickled Vegetables Bale Sandwiches & Bakery | 89 | 0 g | 21,4 g | 0 g |
| Variantes finas hierbas Carrefour Seleccion | 89 | 1,1 g | 3,9 g | 6,9 g |
| Sweet Mix Pickles Selection | 83 | 0,33 g | 20 g | 0 g |
| mixed pickle tops | 99 | 2,4 g | 13,1 g | 4,1 g |
| Garlic Pickle Double Horse | 103 | 3,3 g | 16,7 g | 3,3 g |
| Piparra Dulce Maestros Aceituneros | 78 | 3 g | 7,9 g | 3,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Piccallilli?
100 g of Piccallilli has 91 kcal.
How much protein is in Piccallilli?
Piccallilli contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other grønsager, that is below the median (median 1,2 g).
How many carbs are in Piccallilli?
Piccallilli has 20 g of total carbohydrates per 100 g, including 0,5 g of fiber and 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Piccallilli?
Piccallilli contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Piccallilli?
100 g contains 92 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5054070839287. License: ODbL 1.0 (Open Food Facts). Source record dated 19. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.