Philadelphia mousse nature
Packaged product Sweets og Desserter Kraft
Philadelphia mousse nature contains 201 kcal per 100 g.
Roughly 82 % of its calories come from fat, with 11 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 232 kcal per 100 g across 983 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 201 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 12 g | 60 % |
| Sodium L | 376 mg | 16 % |
| Total carbohydrates L | 5,6 g | 2 % |
| Dietary fiber L | 0,2 g | 0,7 % |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,5 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 11 %
- Fat 82 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,5 gin the lowest quarter of sweets og desserter (median 9 g)
- Fiber0,2 gabove the median for sweets og desserter (median 0 g)
- Fat18 gbelow the median for sweets og desserter (median 20 g)
- Saturated fat12 gbelow the median for sweets og desserter (median 13 g)
- Sodium376 mgbelow the median for sweets og desserter (median 480 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kraft
- Barcode
- 7622210397331
- Quantity
- 140 g
- Category
- Ostefremstilling
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LAIT entier, CRÈME, lactosérum (de LAIT), amidon modifié, sel,gélatine alimentaire, stabilisant (gomme guar) , conservateur (sorbate de potassium ), agent de charge (azote)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mousse Philadelphia | 201 | 3,2 g | 5 g | 18 g |
| Queso Azul Auchan | 201 | 12 g | 2 g | 16 g |
| Dairylea Cheese Spread Dairylea | 201 | 12 g | 4,8 g | 14 g |
| frommage frais au lait de chèvre Migros | 201 | 11 g | 7,7 g | 14 g |
| Philadelphia Mousse Philadelphia | 201 | 3,5 g | 5,6 g | 18 g |
| Mon petit plaisir nature Milbona | 201 | 8,1 g | 3,4 g | 17 g |
| Finest MSC Spread with tuna and cream cheese Migros | 200 | 17 g | 1,5 g | 14 g |
| Schmelzkäse Zubereitung Sahne Oberland | 203 | 11 g | 6 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Philadelphia mousse nature?
100 g of Philadelphia mousse nature has 201 kcal.
How much protein is in Philadelphia mousse nature?
Philadelphia mousse nature contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 9 g).
How many carbs are in Philadelphia mousse nature?
Philadelphia mousse nature has 5,6 g of total carbohydrates per 100 g, including 0,2 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Philadelphia mousse nature?
Philadelphia mousse nature contains 18 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
How much sodium is in Philadelphia mousse nature?
100 g contains 376 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622210397331. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.