Petits sablés
Packaged product Sweets og Desserter Michel et Augustin
Petits sablés contains 508 kcal per 100 g.
Roughly 52 % of its calories come from carbohydrates, with 43 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (487 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 508 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 436 mg | 19 % |
| Total carbohydrates L | 65 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 27 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 52 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gabove the median for sweets og desserter (median 6,4 g)
- Sugars27 gabove the median for sweets og desserter (median 25 g)
- Fat24 gabove the median for sweets og desserter (median 22,4 g)
- Saturated fat15 gabove the median for sweets og desserter (median 13 g)
- Sodium436 mgin the top quarter of sweets og desserter (median 216 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Michel et Augustin
- Barcode
- 3760122961111
- Quantity
- 120 g
- Category
- Shortbread cookies
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
2 cuillères à soupe de farine de _blé_, 1 noix de _beurre_ frais 26,5%, 1 cuillère de sucre roux de canne, 1 larme de jaune d’_œuf_ et d'_œuf_ entier et 1 pincée de sel de Guérande 1%.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sablés noix de coco sans gluten PLÉNIDAY | 508 | 3,3 g | 66 g | 25 g |
| Petits sablés chocolat noir et sel de guérande Picard | 508 | 6,5 g | 60 g | 26 g |
| Fine Galette Caramel Beurre Salé Bon naturellement | 508 | 5,5 g | 65 g | 25 g |
| Galette sablé Le Mont Saint Michel | 508 | 6,5 g | 65 g | 24 g |
| Galettes sablées d'autrefois Butter Shortbread | 508 | 6,5 g | 65 g | 24 g |
| Sablés fourrés chocolat Cereline | 508 | 6,6 g | 61,8 g | 25,6 g |
| Sablés Anglais Mcvitie's McVitie's | 508 | 5,3 g | 63,1 g | 25,4 g |
| Sablés multigraines bio La Vie Claire | 508 | 9 g | 54 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Petits sablés?
100 g of Petits sablés has 508 kcal.
How much protein is in Petits sablés?
Petits sablés contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,4 g).
How many carbs are in Petits sablés?
Petits sablés has 65 g of total carbohydrates per 100 g, including 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Petits sablés?
Petits sablés contains 24 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
How much sodium is in Petits sablés?
100 g contains 436 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760122961111. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.