Petits pains précuits

Packaged product Brød og bagværk Cora

Petits pains précuits contains 251 kcal per 100 g.

Roughly 81 % of its calories come from carbohydrates, with 13 % from protein and 5 % from fat (estimated with general energy factors).

That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 404 kcal per 100 g across 281 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Petits pains précuits by Cora, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
251kcal per 100 g
8 gprotein
50 gcarbohydrates
1,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 251 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0,3 g 2 %
Sodium L 400 mg 17 %
Total carbohydrates L 50 g 18 %
Dietary fiber not reported
Total sugars L 3 g
Protein L 8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 81 %Fat: 5 %251kcal / 100 g
  • Protein 13 %
  • Carbohydrates 81 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gin the lowest quarter of brød og bagværk (median 10 g)
  • Sugars3 gbelow the median for brød og bagværk (median 4,2 g)
  • Fat1,5 gin the lowest quarter of brød og bagværk (median 7,8 g)
  • Saturated fat0,3 gin the lowest quarter of brød og bagværk (median 1 g)
  • Sodium400 mgin the lowest quarter of brød og bagværk (median 440 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cora
Barcode
3257985023150
Category
Tvebakker og kryddere, ristede
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
4 Mehrkorn Toastbrötchen Grafschafter 252 9,7 g 40 g 4,7 g
Petits pains Thiriet 250 7,4 g 51,6 g 1 g
Bio Weizenmisch Toastbrötchen Grafschafter 255 8 g 44,7 g 3,5 g
Dinkel Toasties (2x 2 Stück, 225 g; pro 2 Stück aufgeführt) Brot und Backwaren GmbH 246 10 g 46 g 1,8 g
Dinkel Toastbrötchen Grafschafter 246 10 g 46 g 1,8 g
Waterfront Sourdough Rolls Seattle Sourdough Baking Company 246 8,8 g 49,1 g 0 g
Bio Hafer + Goldleinsaat Toastbrötchen Mestemacher 244 8,7 g 41,6 g 4,8 g
Protein Toastbrötchen Harry 258 20 g 25 g 7,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Petits pains précuits?

100 g of Petits pains précuits has 251 kcal.

How much protein is in Petits pains précuits?

Petits pains précuits contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 10 g).

How many carbs are in Petits pains précuits?

Petits pains précuits has 50 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Petits pains précuits?

Petits pains précuits contains 1,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Petits pains précuits?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3257985023150. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.