Petites madeleines

Packaged product Sweets og Desserter St Michel

Petites madeleines contains 420 kcal per 100 g.

Roughly 50 % of its calories come from carbohydrates, with 44 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (447 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Petites madeleines by St Michel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
420kcal per 100 g
5,8 gprotein
54 gcarbohydrates
21 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 420 kcal
Total fat L 21 g 27 %
Saturated fat L 2,1 g 11 %
Sodium L 288 mg 13 %
Total carbohydrates L 54 g 20 %
Dietary fiber L 1,5 g 5 %
Total sugars L 23 g
Added sugars L 11,3 g 23 %
Protein L 5,8 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 50 %Fat: 44 %420kcal / 100 g
  • Protein 5 %
  • Carbohydrates 50 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber1,5 gabove the median for sweets og desserter (median 1,2 g)
  • Sugars23 gin the lowest quarter of sweets og desserter (median 27 g)
  • Fat21 gin the lowest quarter of sweets og desserter (median 24 g)
  • Saturated fat2,1 gin the lowest quarter of sweets og desserter (median 3,1 g)
  • Sodium288 mgbelow the median for sweets og desserter (median 318 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
St Michel
Barcode
3178530422191
Quantity
1.3 kg
Category
Plain madeleines
Packaging
Plastic,bag,Box,Cardboard,dry
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de _blé_ 34.4%, huile de colza, sucre, _oeufs_ de poules élevées en plein air 16%, stabilisant : glycérol, sirop de glucose, _lait_ frais demi-écrémé pasteurisé 5%, poudres à lever: carbonates et citrates de sodium (_blé_), sel, arôme.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelRapsfrøolieSukkerÆgGlucosesirupMælkSalt

Similar products

FoodCaloriesProteinCarbsFat
Madeleines Allergo 420 4,7 g 53,3 g 21 g
Madeleines espagnoles Hacienda del Sabor 421 5 g 54 g 20 g
Madeleines Cake a way 424 5,6 g 59 g 18 g
Les madeleines au Beurre d'Isigny Carrefour Original 424 5 g 52 g 21 g
madeleines longues aux perles de sucre Netto 425 4,6 g 59 g 17 g
Madeleine nature Cora 426 4,7 g 56 g 20 g
La Madeleine Marque Repère 428 5,5 g 57 g 19 g
Madeleine nature Coop 428 8 g 53 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Petites madeleines?

100 g of Petites madeleines has 420 kcal.

How much protein is in Petites madeleines?

Petites madeleines contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein.

How many carbs are in Petites madeleines?

Petites madeleines has 54 g of total carbohydrates per 100 g, including 1,5 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Petites madeleines?

Petites madeleines contains 21 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

How much sodium is in Petites madeleines?

100 g contains 288 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3178530422191. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.