Pepperoni
Packaged product Grønsager Rema 1000
Pepperoni contains 502 kcal per 100 g.
Roughly 86 % of its calories come from fat, with 14 % from protein and 0,2 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in grønsager on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 502 kcal | |
| Total fat L | 48 g | 62 % |
| Saturated fat L | 18 g | 90 % |
| Sodium L | 1.760 mg | 77 % |
| Total carbohydrates L | 0,2 g | 0,1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,5 g | |
| Protein L | 17 g | 34 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 0,2 %
- Fat 86 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17 gin the top quarter of grønsager (median 2,5 g)
- Fiber0 gin the lowest quarter of grønsager (median 2 g)
- Sugars0,5 gin the lowest quarter of grønsager (median 2,1 g)
- Fat48 gin the top quarter of grønsager (median 5,4 g)
- Saturated fat18 gin the top quarter of grønsager (median 1,1 g)
- Sodium1.760 mgin the top quarter of grønsager (median 338 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
for 100 g of finished product are used: 115 g of pork, 14 g of pig fat, 4 g of salt, dextrose, paprika extract, chili extract, rosemary extract, rind from pig, spices (fennel, oregano, paprika, pepper, garlic), starter culture, acidity regulator (e 330), antioxidants (e 301, e 392), preservative (e 250),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Treets Crunchy Corn Candy Kittens | 502 | 7,2 g | 65 g | 23 g |
| Seasoned Laver Flkae (vegetable) Yachae | 502 | 17 g | 33 g | 33 g |
| Wensleydale & Spring Onion Wavea Seabrook | 502 | 6,4 g | 56,2 g | 27 g |
| Crunchy Corn Treets | 502 | 7,2 g | 70 g | 23 g |
| Pepperoni Slices Continental Fiesta | 502 | 16 g | 3,9 g | 48 g |
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| Cornetti di mais gusto formaggio Iper | 502 | 6,8 g | 59 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pepperoni?
100 g of Pepperoni has 502 kcal.
Is Pepperoni high in protein?
Pepperoni contains 17 g of protein per 100 g (34 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 2,5 g).
How many carbs are in Pepperoni?
Pepperoni has 0,2 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pepperoni?
Pepperoni contains 48 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).
How much sodium is in Pepperoni?
100 g contains 1.760 mg of sodium, 77 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. november 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5705830610270. License: ODbL 1.0 (Open Food Facts). Source record dated 18. november 2023. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.