Pechuga de pavo braseada
Pechuga de pavo braseada contains 76 kcal per 100 g. A serving, 100 g (100 g) provides about 76 kcal.
Roughly 82 % of its calories come from protein, with 15 % from fat and 3 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in kød on FoodFactly, where the median is 211 kcal per 100 g across 2.839 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 76 kcal | |
| Total fat L | 1,3 g | 2 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 920 mg | 40 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 16 g | 32 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 82 %
- Carbohydrates 3 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16 gbelow the median for kød (median 18 g)
- Sugars0,5 gbelow the median for kød (median 1 g)
- Fat1,3 gin the lowest quarter of kød (median 12,5 g)
- Saturated fat0,5 gin the lowest quarter of kød (median 4,5 g)
- Sodium920 mgbelow the median for kød (median 964 mg)
- Protein per 100 kcal21,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dia
- Barcode
- 8480017061126
- Quantity
- 2 x 100 g
- Label serving
- 100 g
- Category
- Tilberedt kød
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pechuga de pavo (63%), agua. antioxidantes (E325, E316), estabilizantes (E407, E420, E451), sal, aroma, aroma de humo, potenciador del sabor (E621), conservador (E250) Puede contener trazas de leche derivados (incluida la lactosa).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| pechuga de pavo Delicato | 77 | 13,5 g | 2,5 g | 1,5 g |
| sándwich de pavo good service | 77 | 11 g | 6 g | 1 g |
| Fiambre da Perna Extra Fatias Hacendado | 77 | 14,4 g | 1,9 g | 1,3 g |
| Turkey Meatballs Mama Mancini's | 77 | 7 g | 4,2 g | 3,2 g |
| Pechuga de pavo Argal | 75 | 16 g | 0,4 g | 1 g |
| Pechuga cocida de pavo Eroski | 75 | 14 g | 1,4 g | 1,4 g |
| Pechuga de pavo Hacendado | 78 | 17,8 g | 0,6 g | 0,5 g |
| Pechuga pavo sandwich Realvalle | 79 | 14,5 g | 3 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pechuga de pavo braseada?
100 g of Pechuga de pavo braseada has 76 kcal. Serving, 100 g (100 g): about 76 kcal.
Is Pechuga de pavo braseada high in protein?
Pechuga de pavo braseada contains 16 g of protein per 100 g (32 % of the 50 g Daily Value), or 16 g in serving, 100 g (100 g). About 82 % of its calories come from protein. Compared with other kød, that is below the median (median 18 g).
How many carbs are in Pechuga de pavo braseada?
Pechuga de pavo braseada has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pechuga de pavo braseada?
Pechuga de pavo braseada contains 1,3 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Pechuga de pavo braseada?
100 g contains 920 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480017061126. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.