Peanut ladoo

Packaged product Nødder og frø Gulab

Peanut ladoo contains 620 kcal per 100 g.

Roughly 58 % of its calories come from fat, with 26 % from carbohydrates and 16 % from protein (estimated with general energy factors).

That is more energy than the typical item in nødder og frø on FoodFactly, where the median is 541 kcal per 100 g across 230 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peanut ladoo by Gulab, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
620kcal per 100 g
25 gprotein
40 gcarbohydrates
40 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 620 kcal
Total fat L 40 g 51 %
Saturated fat L 35,5 g 178 %
Sodium L 0 mg 0 %
Total carbohydrates L 40 g 15 %
Dietary fiber not reported
Total sugars L 25 g
Added sugars L 47 g 94 %
Protein L 25 g 50 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 26 %Fat: 58 %620kcal / 100 g
  • Protein 16 %
  • Carbohydrates 26 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein25 gin the top quarter of nødder og frø (median 15,3 g)
  • Sugars25 gabove the median for nødder og frø (median 6,8 g)
  • Fat40 gabove the median for nødder og frø (median 36 g)
  • Saturated fat35,5 gin the top quarter of nødder og frø (median 5,1 g)
  • Sodium0 mgin the lowest quarter of nødder og frø (median 40 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gulab
Barcode
5001111929476
Quantity
200g
Category
Nødder og produkter deraf
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peant 53%, Jaggery 25%, Sugar 15%, Liquid Glucose 7%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut ladoo?

100 g of Peanut ladoo has 620 kcal.

Is Peanut ladoo high in protein?

Peanut ladoo contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other nødder og frø, that is among the highest quarter (median 15,3 g).

How many carbs are in Peanut ladoo?

Peanut ladoo has 40 g of total carbohydrates per 100 g, including 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut ladoo?

Peanut ladoo contains 40 g of fat per 100 g, of which 35,5 g is saturated (178 % of the Daily Value).

How much sodium is in Peanut ladoo?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5001111929476. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.