Pea protein isolate
Packaged product Bønner og bælgfrugter Bulk
Pea protein isolate contains 381 kcal per 100 g. A serving, 23.0 g (23 g) provides about 88 kcal.
Roughly 83 % of its calories come from protein, with 13 % from fat and 4 % from carbohydrates (estimated with general energy factors).
That is close to the median for bønner og bælgfrugter on FoodFactly (377 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 381 kcal | |
| Total fat L | 5,5 g | 7 % |
| Saturated fat L | 1,1 g | 6 % |
| Sodium L | 904 mg | 39 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 0 g | |
| Protein L | 78 g | 156 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 83 %
- Carbohydrates 4 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein78 gbelow the median for bønner og bælgfrugter (median 80 g)
- Fiber1 gbelow the median for bønner og bælgfrugter (median 1,4 g)
- Sugars0 gin the lowest quarter of bønner og bælgfrugter (median 0,34 g)
- Fat5,5 gabove the median for bønner og bælgfrugter (median 3,2 g)
- Saturated fat1,1 gabove the median for bønner og bælgfrugter (median 0,61 g)
- Sodium904 mgabove the median for bønner og bælgfrugter (median 840 mg)
- Protein per 100 kcal20,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bulk
- Barcode
- 5055950619685
- Label serving
- 23.0 g
- Category
- Proteinpulver
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Soy Protein Isolate Professional Whey | 381 | 91,2 g | 1 g | 3,1 g |
| Pea protein isolate Bulk Protein | 381 | 78 g | 4 g | 5,5 g |
| HealthyHey pea and rice protein powder healthy hey | 382 | 77 g | 4 g | 6,5 g |
| Plant Protein (Pea & Brown Rice) Nakpro | 383 | 70 g | 10,6 g | 6,8 g |
| Soy Protein Isolate 2.0 HSN | 379 | 84 g | 5 g | 2,2 g |
| Soy Protein Isolate, Raw Bulk Nutrients | 383 | 90 g | 1,8 g | 1,5 g |
| Pea Protein Powder Vanilla Flavor Naked | 378 | 67,6 g | 21,6 g | 6,8 g |
| Bulk Powders 500 G Soya Protein Isolate Pouch Bulk Powders | 378 | 91 g | 1 g | 3,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pea protein isolate?
100 g of Pea protein isolate has 381 kcal. Serving, 23.0 g (23 g): about 88 kcal.
Is Pea protein isolate high in protein?
Pea protein isolate contains 78 g of protein per 100 g (156 % of the 50 g Daily Value), or 17,9 g in serving, 23.0 g (23 g). About 83 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is below the median (median 80 g).
How many carbs are in Pea protein isolate?
Pea protein isolate has 4 g of total carbohydrates per 100 g, including 1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pea protein isolate?
Pea protein isolate contains 5,5 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).
How much sodium is in Pea protein isolate?
100 g contains 904 mg of sodium, 39 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5055950619685. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.