Pave aux cereales
Packaged product Korn og pastaprodukter Leclerc
Pave aux cereales contains 305 kcal per 100 g.
Roughly 81 % of its calories come from carbohydrates, with 15 % from protein and 4 % from fat (estimated with general energy factors).
That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 347 kcal per 100 g across 20.514 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 305 kcal | |
| Total fat L | 1,4 g | 2 % |
| Saturated fat L | 0,6 g | 3 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 81 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gabove the median for korn og pastaprodukter (median 8 g)
- Fiber0 gin the lowest quarter of korn og pastaprodukter (median 3 g)
- Sugars1,5 gbelow the median for korn og pastaprodukter (median 2,2 g)
- Fat1,4 gbelow the median for korn og pastaprodukter (median 2,8 g)
- Saturated fat0,6 gabove the median for korn og pastaprodukter (median 0,5 g)
- Sodium720 mgin the top quarter of korn og pastaprodukter (median 131 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leclerc
- Barcode
- 2020000947288
- Category
- Korn og pastaprodukter
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
FAR INE cereales (FARINE BLE SESAHE, tournesol, sarras in, in brun, t in Jaune, FARINE ORGE, FARINE SEIGLE, FARINE sarrazin, GLUTEN DE BLE. enzune : hem icel lulase et alpha - anglas% EiOO:agent de trai tement de FAR (NE, : alpha - amylases d'aspergi I lus), eau, FARINE tradition 65 (FARINE DE BLE GLUTEN DE BLE, enzyme alpha - amylases d'aspergi I lus), sel fin <sei, E535:antiagglanerant), anet iarant <FAR INE BLÂ enzgne : xylanase Ole), EHULSIFIANT : nano et diglyceride d'acide gras, anti oxydant : acide ascorbique), evure
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Pain noir au graines Leclerc | 305 | 11 g | 49 g | 3,3 g |
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| White Chocloate Stick M&S | 305 | 3,5 g | 32 g | 18 g |
| Per pasta all'ortolana Rio Mare | 305 | 11 g | 3 g | 27 g |
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| Teff Flour Doves farm | 305 | 11 g | 47 g | 2,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pave aux cereales?
100 g of Pave aux cereales has 305 kcal.
Is Pave aux cereales high in protein?
Pave aux cereales contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 8 g).
How many carbs are in Pave aux cereales?
Pave aux cereales has 60 g of total carbohydrates per 100 g, including 0 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pave aux cereales?
Pave aux cereales contains 1,4 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
How much sodium is in Pave aux cereales?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2020000947288. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.