Paté di olive nere
Packaged product Grønsager Selex
Paté di olive nere contains 357 kcal per 100 g.
Roughly 97 % of its calories come from fat, with 2 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in grønsager on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 38 g | 49 % |
| Saturated fat L | 6,4 g | 32 % |
| Sodium L | 1.320 mg | 57 % |
| Total carbohydrates L | 1,7 g | 0,6 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,1 g | |
| Protein L | 1,3 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 2 %
- Fat 97 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,3 gbelow the median for grønsager (median 2,5 g)
- Sugars1,1 gbelow the median for grønsager (median 2,1 g)
- Fat38 gin the top quarter of grønsager (median 5,4 g)
- Saturated fat6,4 gin the top quarter of grønsager (median 1,1 g)
- Sodium1.320 mgin the top quarter of grønsager (median 338 mg)
- Protein per 100 kcal0,36 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Black Pepper Cheddar Pepper Milton creamary | 357 | 21,4 g | 7,1 g | 28,6 g |
| Thermo Greens SUNWARRIOR | 357 | 14,3 g | 71,4 g | 0 g |
| No Lac Pepper Jack Snowville Creamery | 357 | 21,4 g | 0 g | 28,6 g |
| Green Protein blend Naturiga | 357 | 55 g | 19 g | 5,7 g |
| Pepper jack Kraft | 357 | 25 g | 3,6 g | 32,1 g |
| Good & Gather Peppermint Hot Cocoa Mix Good & Gather | 357 | 3,6 g | 89,3 g | 1,8 g |
| Short (Salad) Macaroni Golden Grain | 357 | 12,5 g | 75 g | 1,8 g |
| Dill Pickle Flavored Sticks Gardner's Wisconsin | 357 | 17,9 g | 3,6 g | 28,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Paté di olive nere?
100 g of Paté di olive nere has 357 kcal.
How much protein is in Paté di olive nere?
Paté di olive nere contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other grønsager, that is below the median (median 2,5 g).
How many carbs are in Paté di olive nere?
Paté di olive nere has 1,7 g of total carbohydrates per 100 g, including 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Paté di olive nere?
Paté di olive nere contains 38 g of fat per 100 g, of which 6,4 g is saturated (32 % of the Daily Value).
How much sodium is in Paté di olive nere?
100 g contains 1.320 mg of sodium, 57 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003100871961. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.