Pâte Brisée
Packaged product Sweets og Desserter Toques & Tartes
Pâte Brisée contains 356 kcal per 100 g. A serving, 38 g, ce produit contient 6 portions (38 g) provides about 135 kcal.
Roughly 52 % of its calories come from carbohydrates, with 39 % from fat and 8 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (381 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 356 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 6,5 g | 33 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 45 g | 16 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,3 g | |
| Added sugars L | 1,2 g | 2 % |
| Protein L | 7 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 52 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gin the top quarter of sweets og desserter (median 6,1 g)
- Sugars2,3 gbelow the median for sweets og desserter (median 2,5 g)
- Fat15 gin the lowest quarter of sweets og desserter (median 21 g)
- Saturated fat6,5 gin the lowest quarter of sweets og desserter (median 9,5 g)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Toques & Tartes
- Barcode
- 26066868
- Quantity
- 230 g
- Label serving
- 38 g (Ce produit contient 6 portions)
- Category
- Baked shortcrust pastry with vegetable oil
- Packaging
- fresh,fr:film-plastique,fr:papier-cuisson
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_ (contient du _gluten_), eau, huiles et graisses végétales non hydrogénées (palme, tournesol), alcool éthylique, sucre, sel, jus de citron concentré, agent de traitement de la farine : L-cystéine.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerSaltPalmeolieSolsikkeolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pâte brisée Casino | 357 | 6,1 g | 42 g | 18 g |
| Pate brisee sans gluten Natur Avenir | 358 | 1,8 g | 39 g | 21 g |
| Pâte brisée prête à dérouler Bistro vite | 359 | 7 g | 44,7 g | 14,6 g |
| Pate Brisee Roulee 230G Masa Quebrada | 361 | 6 g | 44,4 g | 17,5 g |
| Pate brisée Aro | 351 | 6,5 g | 45 g | 14 g |
| Pate brisee Mémé Hélène | 351 | 6,4 g | 41,5 g | 17,4 g |
| Pâte brisée Leader Price | 351 | 6,5 g | 45,8 g | 15,4 g |
| 2 pâtes brisées Toques & Tartes | 362 | 6 g | 44 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pâte Brisée?
100 g of Pâte Brisée has 356 kcal. Serving, 38 g, ce produit contient 6 portions (38 g): about 135 kcal.
How much protein is in Pâte Brisée?
Pâte Brisée contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 2,7 g in serving, 38 g, ce produit contient 6 portions (38 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,1 g).
How many carbs are in Pâte Brisée?
Pâte Brisée has 45 g of total carbohydrates per 100 g, including 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pâte Brisée?
Pâte Brisée contains 15 g of fat per 100 g, of which 6,5 g is saturated (33 % of the Daily Value).
How much sodium is in Pâte Brisée?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 26066868. License: ODbL 1.0 (Open Food Facts). Source record dated 4. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.