Pâte brisée
Packaged product Sweets og Desserter Monoprix
Pâte brisée contains 382 kcal per 100 g. A serving, 250 g (250 g) provides about 955 kcal.
Roughly 50 % of its calories come from fat, with 42 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (384 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 382 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 9,5 g | 48 % |
| Sodium L | 580 mg | 25 % |
| Total carbohydrates L | 40 g | 15 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 1,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 42 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gin the top quarter of sweets og desserter (median 6,1 g)
- Fiber2,6 gin the top quarter of sweets og desserter (median 1,8 g)
- Sugars1,1 gin the lowest quarter of sweets og desserter (median 2,6 g)
- Sodium580 mgin the top quarter of sweets og desserter (median 400 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Monoprix
- Barcode
- 3350030121686
- Quantity
- 250 g
- Label serving
- 250 g
- Category
- Baked shortcrust pastry with vegetable oil
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de BLÉ* - eau - BEURRE concentré* (17,6%) - alcool éthylique* - sel - jus de citron concentré* - GLUTEN DE BLÉ* - levure désactivée. * ingrédients issus de l'agriculture biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tarte en Or - Pâte brisée sans matière grasse hydrogénée Buitoni | 384 | 6,1 g | 39,2 g | 20,9 g |
| Pâte brisée Vitacuire | 384 | 5,6 g | 43,8 g | 20,2 g |
| Pâte brisée Crusti Frais | 379 | 6,2 g | 40,2 g | 21,5 g |
| Pâtes brisées prêtes à dérouler Marque Repère | 385 | 6,2 g | 40 g | 22 g |
| Pâte brisée Tarte en Or Herta | 385 | 6,1 g | 39,3 g | 20,9 g |
| Tradition pate brisee Herta | 385 | 6,1 g | 39 g | 21 g |
| Masa para empanada Auchan | 386 | 5,8 g | 44 g | 19 g |
| Trésor de Grand Mère Brisée Nestlé | 378 | 6,2 g | 40,7 g | 20,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pâte brisée?
100 g of Pâte brisée has 382 kcal. Serving, 250 g (250 g): about 955 kcal.
How much protein is in Pâte brisée?
Pâte brisée contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 17,5 g in serving, 250 g (250 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,1 g).
How many carbs are in Pâte brisée?
Pâte brisée has 40 g of total carbohydrates per 100 g, including 2,6 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pâte brisée?
Pâte brisée contains 21 g of fat per 100 g, of which 9,5 g is saturated (48 % of the Daily Value).
How much sodium is in Pâte brisée?
100 g contains 580 mg of sodium, 25 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3350030121686. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.