Pâte à tartiner
Packaged product Sweets og Desserter Dia
Pâte à tartiner contains 537 kcal per 100 g. A serving, 20 g (20 g) provides about 107 kcal.
Roughly 54 % of its calories come from fat, with 42 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (546 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 537 kcal | |
| Total fat L | 31,6 g | 41 % |
| Saturated fat L | 6 g | 30 % |
| Sodium L | 71,1 mg | 3 % |
| Total carbohydrates L | 55,5 g | 20 % |
| Dietary fiber L | 3,4 g | 12 % |
| Total sugars L | 52,8 g | |
| Added sugars L | 52,8 g | 106 % |
| Protein L | 5,9 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 42 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,9 gbelow the median for sweets og desserter (median 6,3 g)
- Fiber3,4 gbelow the median for sweets og desserter (median 3,6 g)
- Sugars52,8 gabove the median for sweets og desserter (median 51 g)
- Fat31,6 gbelow the median for sweets og desserter (median 33,3 g)
- Saturated fat6 gbelow the median for sweets og desserter (median 6,9 g)
- Sodium71,1 mgin the top quarter of sweets og desserter (median 40 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dia
- Barcode
- 8480017627704
- Quantity
- 750 g
- Label serving
- 20 g
- Category
- Kakao og hasselnødder, smørbare
- Packaging
- Plastic,Jar
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, huiles végétales, _noisettes_ (13 %), cacao fortement dégraissé en poudre (7,4 %), poudre de _lait_ écrémé (6,6 %), _lactosérum_ en poudre, émulsifiant : lécithine de tournesol, arômes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dulcinea Dulcinea | 537 | 1,8 g | 64 g | 30 g |
| Pate a tartiner crunchy David Noirault | 537 | 6,3 g | 56,8 g | 32,6 g |
| Pâte à tartiner aux noisettes Boni | 537 | 6,2 g | 57 g | 31 g |
| La Nocciola Witor's | 537 | 7,5 g | 53,9 g | 31,6 g |
| Pâte à tartiner aux noisettes Boni | 537 | 6,2 g | 57 g | 31 g |
| Leka Cream Noisettes & Cacao Michoc | 537 | 3,6 g | 60,6 g | 30,2 g |
| Pâtr àtartiner Boni | 537 | 6,2 g | 57 g | 31 g |
| Crema spalmabile con nocciole bio Iper | 537 | 8,5 g | 54 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pâte à tartiner?
100 g of Pâte à tartiner has 537 kcal. Serving, 20 g (20 g): about 107 kcal.
How much protein is in Pâte à tartiner?
Pâte à tartiner contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,2 g in serving, 20 g (20 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,3 g).
How many carbs are in Pâte à tartiner?
Pâte à tartiner has 55,5 g of total carbohydrates per 100 g, including 3,4 g of fiber and 52,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pâte à tartiner?
Pâte à tartiner contains 31,6 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).
How much sodium is in Pâte à tartiner?
100 g contains 71,1 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480017627704. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.