Pate a pizza bio

Packaged product Måltider og disketter Delhaize

Pate a pizza bio contains 284 kcal per 100 g.

Roughly 68 % of its calories come from carbohydrates, with 22 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (275 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pate a pizza bio by Delhaize, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
284kcal per 100 g
6,8 gprotein
47,5 gcarbohydrates
6,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 284 kcal
Total fat L 6,7 g 9 %
Saturated fat L 0,7 g 4 %
Sodium L 704 mg 31 %
Total carbohydrates L 47,5 g 17 %
Dietary fiber L 3 g 11 %
Total sugars L 0,8 g
Added sugars L 0 g 0 %
Protein L 6,8 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 68 %Fat: 22 %284kcal / 100 g
  • Protein 10 %
  • Carbohydrates 68 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,8 gbelow the median for måltider og disketter (median 7,5 g)
  • Fiber3 gin the top quarter of måltider og disketter (median 2,3 g)
  • Sugars0,8 gin the lowest quarter of måltider og disketter (median 2 g)
  • Fat6,7 gin the top quarter of måltider og disketter (median 5,1 g)
  • Sodium704 mgabove the median for måltider og disketter (median 600 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Delhaize
Barcode
5400112454480
Quantity
260 g
Category
Pizzadej
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de _blé_, eau, huile de tournesol, sel, alcool éthylique, gluten de _blé_, poudres à lever (phosphates de calcium, carbonates de sodium, levure boulangère)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSolsikkeolieSaltGær

Similar products

FoodCaloriesProteinCarbsFat
Pâte à pizza bio Netto 284 6,9 g 45,7 g 7,3 g
Pizza-Brötchen DERMARIS 284 10 g 40 g 8,2 g
Pâte à pizza ronde Bimbo 284 9,9 g 49,3 g 5,3 g
Pizza Artesana al Horno de Leña con Tomate y Orégano La Napolitana 284 8,2 g 53,6 g 4 g
Pâte à Pizza Fine & Rectangulaire Herta 285 6,6 g 43 g 8,5 g
Pizzateig M-Classic Bake it! 285 7,2 g 44 g 8 g
Herta pâte à pizza sans additif Herta 285 8,8 g 40,6 g 8,5 g
Pâte à pizza Epaisse et Ronde Herta 285 8,8 g 40,6 g 8,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pate a pizza bio?

100 g of Pate a pizza bio has 284 kcal.

How much protein is in Pate a pizza bio?

Pate a pizza bio contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 7,5 g).

How many carbs are in Pate a pizza bio?

Pate a pizza bio has 47,5 g of total carbohydrates per 100 g, including 3 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pate a pizza bio?

Pate a pizza bio contains 6,7 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

How much sodium is in Pate a pizza bio?

100 g contains 704 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5400112454480. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.