Pasta bolognese

Packaged product Babyfødevarer Ella's Kitchen

Pasta bolognese contains 73 kcal per 100 g.

Roughly 58 % of its calories come from carbohydrates, with 21 % from protein and 20 % from fat (estimated with general energy factors).

That is close to the median for babyfødevarer on FoodFactly (71 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pasta bolognese by Ella's Kitchen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
73kcal per 100 g
3,8 gprotein
10,4 gcarbohydrates
1,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 73 kcal
Total fat L 1,6 g 2 %
Saturated fat L 0,6 g 3 %
Sodium L 60 mg 3 %
Total carbohydrates L 10,4 g 4 %
Dietary fiber L 13 g 46 %
Total sugars L 2,2 g
Added sugars L 0 g 0 %
Protein L 3,8 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 58 %Fat: 20 %73kcal / 100 g
  • Protein 21 %
  • Carbohydrates 58 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,8 gabove the median for babyfødevarer (median 2 g)
  • Fiber13 gin the top quarter of babyfødevarer (median 1,8 g)
  • Sugars2,2 gbelow the median for babyfødevarer (median 4,4 g)
  • Fat1,6 gabove the median for babyfødevarer (median 0,5 g)
  • Saturated fat0,6 gabove the median for babyfødevarer (median 0,1 g)
  • Sodium60 mgabove the median for babyfødevarer (median 39 mg)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ella's Kitchen
Barcode
5060503504332
Quantity
1 200g
Label serving
200
Category
Babyfødevarer
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

What's inside me Organic vegetable stock 28% (water, organic vegetables: carrots, onions) Organic tomatoes 15% Organic cooked pasta 13% (water, organic pasta (organic durum wheat, organic dried egg whites)) Organic carrots 11% Organic beef 8% C-ETUEKPASTABOLOUK nutrition Typical values per Energy 309kJ/7 Organic red peppers 8% Organic onions 7% Organic cooked lentils 7% (water, organic green lentils) Organic tapioca starch 3% Organic thyme <1% Organic garlic <1% Fat

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LøgÆg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pasta bolognese?

100 g of Pasta bolognese has 73 kcal.

How much protein is in Pasta bolognese?

Pasta bolognese contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other babyfødevarer, that is above the median (median 2 g).

How many carbs are in Pasta bolognese?

Pasta bolognese has 10,4 g of total carbohydrates per 100 g, including 13 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pasta bolognese?

Pasta bolognese contains 1,6 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

How much sodium is in Pasta bolognese?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. maj 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060503504332. License: ODbL 1.0 (Open Food Facts). Source record dated 14. maj 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.