Passata Rustica
Packaged product Grønsager Conad
Passata Rustica contains 24 kcal per 100 g.
Roughly 57 % of its calories come from carbohydrates, with 22 % from protein and 21 % from fat (estimated with general energy factors).
That is less energy than the typical item in grønsager on FoodFactly, where the median is 31 kcal per 100 g across 292 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 24 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 3,1 g | 1 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 3,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,2 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 57 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,2 gin the lowest quarter of grønsager (median 1,5 g)
- Fiber1,2 gbelow the median for grønsager (median 1,2 g)
- Sugars3,1 gin the lowest quarter of grønsager (median 4 g)
- Fat0,5 gin the top quarter of grønsager (median 0,2 g)
- Sodium0 mgin the lowest quarter of grønsager (median 120 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Conad
- Barcode
- 80037859
- Quantity
- 690 g
- Category
- Trænede tomater
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Valori medi Valore energetico Grassi di cui: Acidi grassi saturi j Carboidrati di cui: Zuccheri Fibre Proteine Sale Bottiglia: Raccolta Vetro www.conad.it
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomaten passiert Rio Bravo | 24 | 1,3 g | 3,8 g | 0,5 g |
| Passata Delhaize | 24 | 1,3 g | 3,8 g | 0,5 g |
| Paasierte Tomaten aro | 24 | 1,3 g | 3,8 g | 0,5 g |
| Tomaten, passiert Aro | 24 | 1,3 g | 3,8 g | 0,3 g |
| Passata Migros | 24 | 1,1 g | 4,2 g | 0,5 g |
| Przecier pomidorowy Carrefour | 24 | 1,4 g | 3,6 g | 0,5 g |
| Passata Natur DmBio | 24 | 1,4 g | 3,6 g | 0,2 g |
| Pulpe de tomates sans sel ajouté Bio Village | 24 | 1,3 g | 4 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Passata Rustica?
100 g of Passata Rustica has 24 kcal.
How much protein is in Passata Rustica?
Passata Rustica contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 1,5 g).
How many carbs are in Passata Rustica?
Passata Rustica has 3,1 g of total carbohydrates per 100 g, including 1,2 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Passata Rustica?
Passata Rustica contains 0,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Passata Rustica?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 80037859. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.