Pass. rustica il corposo
Packaged product Grønsager Petti
Pass. rustica il corposo contains 27 kcal per 100 g.
Roughly 69 % of its calories come from carbohydrates, with 24 % from protein and 7 % from fat (estimated with general energy factors).
That is close to the median for grønsager on FoodFactly (29 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 27 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 168 mg | 7 % |
| Total carbohydrates L | 4,3 g | 2 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 4,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,5 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 69 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,5 gabove the median for grønsager (median 1,3 g)
- Fiber1 gin the lowest quarter of grønsager (median 1,2 g)
- Sugars4,3 gabove the median for grønsager (median 4 g)
- Fat0,2 gbelow the median for grønsager (median 0,3 g)
- Sodium168 mgabove the median for grønsager (median 160 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Petti
- Barcode
- 8003496094029
- Quantity
- 700 g
- Category
- Tomater og produkter deraf
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
tomato (99,75%), iodized sait. Sastojci: rajèica (99,759%), jodirana sol. Sktadniki: pomidory (9915%), séljodowana, 700 ge Peso Netto/Net Weight[ï:. Neto Koliòina/Masa Netto Oa consumarsi preferibilmente entro fine: vedi capsula/Best Before end: lid/Najbolje upotrijebiti do kraja?. otisnuto na poklopcu/Najlepiej sp02yc Przed koricem: data na Wieczw. l'apertura, conservarei.n
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Rosso Rosso Gargano | 27 | 1,1 g | 4,1 g | 0,4 g |
| Tomates Entières Pelées Bio ? 800G ? Rapunzel Rapunzel | 27 | 1,3 g | 4,5 g | 0,5 g |
| Passata digpomodoro con basilico il profumato pomodoro toscano Petti | 27 | 1,6 g | 4,2 g | 0,2 g |
| Passata di pomodoro Leader Price | 27 | 1,6 g | 4,2 g | 0,2 g |
| polpa di pomodoro mocine | 27 | 1,1 g | 4 g | 0,5 g |
| Pomodorini in salsa Giancarlo Ceci | 27 | 0,9 g | 4 g | 0,2 g |
| Primetta polpa finissima Primetta | 27 | 1,2 g | 5,5 g | 0 g |
| Passata exstrafine Petti | 27 | 1,6 g | 4,2 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pass. rustica il corposo?
100 g of Pass. rustica il corposo has 27 kcal.
How much protein is in Pass. rustica il corposo?
Pass. rustica il corposo contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value). About 24 % of its calories come from protein. Compared with other grønsager, that is above the median (median 1,3 g).
How many carbs are in Pass. rustica il corposo?
Pass. rustica il corposo has 4,3 g of total carbohydrates per 100 g, including 1 g of fiber and 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pass. rustica il corposo?
Pass. rustica il corposo contains 0,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Pass. rustica il corposo?
100 g contains 168 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003496094029. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.