Paprika Corn
Packaged product Grønsager Tesco
Paprika Corn contains 452 kcal per 100 g. A serving, 100 g (100 g) provides about 452 kcal.
Roughly 63 % of its calories come from carbohydrates, with 32 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in grønsager on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 452 kcal | |
| Total fat L | 15,5 g | 20 % |
| Saturated fat L | 1,9 g | 10 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 69,2 g | 25 % |
| Dietary fiber L | 5,3 g | 19 % |
| Total sugars L | 1 g | |
| Protein L | 6,3 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 63 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,3 gabove the median for grønsager (median 2,5 g)
- Fiber5,3 gin the top quarter of grønsager (median 2 g)
- Sugars1 gbelow the median for grønsager (median 2,1 g)
- Fat15,5 gin the top quarter of grønsager (median 5,2 g)
- Saturated fat1,9 gabove the median for grønsager (median 1,1 g)
- Sodium480 mgabove the median for grønsager (median 333 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Popo corn bio Biofactor | 452 | 10,9 g | 53 g | 19,2 g |
| Cornetto ARD Discount | 452 | 9,4 g | 48,7 g | 24,1 g |
| Vanilla Peppermint Just ingredients | 452 | 62,1 g | 11,3 g | 19,8 g |
| Olive nere biologiche in olio extravergine Granda Tradizioni | 452 | 0,6 g | 0,9 g | 49 g |
| Minis toasts huile d'olive Mes Petits Apéros | 452 | 11 g | 69,8 g | 13,4 g |
| Pop corners BFY Brands | 452 | 5,7 g | 73,4 g | 14,1 g |
| Olive & Oregano Sun Bites | 452 | 10,4 g | 69,6 g | 15,7 g |
| Spicy Dill Pickle Omaha Protein Popcorn Company | 452 | 25,8 g | 48,4 g | 19,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Paprika Corn?
100 g of Paprika Corn has 452 kcal. Serving, 100 g (100 g): about 452 kcal.
How much protein is in Paprika Corn?
Paprika Corn contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 6,3 g in serving, 100 g (100 g). About 6 % of its calories come from protein. Compared with other grønsager, that is above the median (median 2,5 g).
How many carbs are in Paprika Corn?
Paprika Corn has 69,2 g of total carbohydrates per 100 g, including 5,3 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Paprika Corn?
Paprika Corn contains 15,5 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
How much sodium is in Paprika Corn?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5057008348080. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.