Panna cotta
Packaged product Frugter Chef Dessert
Panna cotta contains 253 kcal per 100 g.
Roughly 54 % of its calories come from carbohydrates, with 42 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in frugter on FoodFactly, where the median is 192 kcal per 100 g across 35 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 253 kcal | |
| Total fat L | 11,4 g | 15 % |
| Saturated fat L | 8,5 g | 43 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 33,3 g | 12 % |
| Dietary fiber | not reported | |
| Total sugars L | 18,9 g | |
| Added sugars L | 37,4 g | 75 % |
| Protein L | 2,4 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 54 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,4 gin the lowest quarter of frugter (median 2,5 g)
- Sugars18,9 gin the top quarter of frugter (median 16 g)
- Fat11,4 gbelow the median for frugter (median 12 g)
- Saturated fat8,5 gbelow the median for frugter (median 8,7 g)
- Sodium52 mgin the top quarter of frugter (median 40 mg)
- Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef Dessert
- Barcode
- 8012901002115
- Category
- Panna cottas with fruit coulis
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
lait écrémé, sirop de glucose, crème 21%, sauce caramel 10% (sucre caramélisé, sirop de glucose-fructose caramélisé, amidon de tapioca, épaississants: gomme xanthane, pectine), huile de coco, sucre, protéines de lait, alcool , épaississants: agar-agar, gomme guar ; amidon de maïs, émulsifiant: mono - et diglycérides d'acides gras ; arôme naturel de vanille. Peut contenir des traces de gluten, oeufs, soja et d'autres fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkGlucosesirupCremeKokosolieSukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Panna cotta framboise Bontà Divina | 250 | 3,1 g | 25 g | 14 g |
| Panna Cotta Edeka | 248 | 3,6 g | 25 g | 13,5 g |
| Panna cotta sur lit de fruit de la passion x 2 Délisse | 248 | 3,4 g | 29 g | 12 g |
| 2 Panna Cotta Sauce aux Fruits Rouges Toupargel | 259 | 0,9 g | 23 g | 18 g |
| Panna cota Delhaize | 241 | 3,2 g | 27 g | 12 g |
| Mango coconut panna cottas Waitrose | 276 | 2,1 g | 18,9 g | 21,2 g |
| Mango and Passion Fruit Panna Cotta Dunnes Stores | 229 | 3 g | 27 g | 11 g |
| Panna cotta sur lit de mangue passion Délisse | 226 | 2,8 g | 26 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Panna cotta?
100 g of Panna cotta has 253 kcal.
How much protein is in Panna cotta?
Panna cotta contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other frugter, that is in the lowest quarter (median 2,5 g).
How many carbs are in Panna cotta?
Panna cotta has 33,3 g of total carbohydrates per 100 g, including 18,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Panna cotta?
Panna cotta contains 11,4 g of fat per 100 g, of which 8,5 g is saturated (43 % of the Daily Value).
How much sodium is in Panna cotta?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8012901002115. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.