Paneer Curry Main

Packaged product Måltider og disketter Bilash Cuisine

Paneer Curry Main contains 253 kcal per 100 g. A serving, 1 portion, 400 g (400 g) provides about 1.011 kcal.

Roughly 76 % of its calories come from fat, with 13 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 130 kcal per 100 g across 1.426 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

253kcal per 100 g
8,1 gprotein
7,1 gcarbohydrates
21,1 gfat
1.011kcal in serving, 1 portion, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 253 kcal
Total fat L 21,1 g 27 %
Saturated fat L 10,9 g 55 %
Sodium L 240 mg 10 %
Total carbohydrates L 7,1 g 3 %
Dietary fiber L 1,1 g 4 %
Total sugars L 5,9 g
Protein L 8,1 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 11 %Fat: 76 %253kcal / 100 g
  • Protein 13 %
  • Carbohydrates 11 %
  • Fat 76 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,1 gin the top quarter of måltider og disketter (median 6,4 g)
  • Fiber1,1 gbelow the median for måltider og disketter (median 1,4 g)
  • Sugars5,9 gin the top quarter of måltider og disketter (median 1,8 g)
  • Fat21,1 gin the top quarter of måltider og disketter (median 4,9 g)
  • Saturated fat10,9 gin the top quarter of måltider og disketter (median 1,6 g)
  • Sodium240 mgbelow the median for måltider og disketter (median 284 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bilash Cuisine
Barcode
4061461608101
Label serving
1 portion (400 g)
Category
Solsikkefrø
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Dodo & gizzard Tasty 253 14,2 g 18,3 g 13,2 g
Spaghetti aglio, olio e peperoncino (ail, huile et piments) Betty Bossi 255 5,8 g 28 g 13 g
Kebab burger 155g U 255 12 g 30 g 9,1 g
ICA God smak från Småländsk ostkaka ICA 255 12 g 18 g 15 g
Rôti de porc sauce moutarde et ses petits légumes Comme j'aime 250 23 g 18 g 7,2 g
2 bourbon Glazed pork half rib racks Tesco 256 20,5 g 6,5 g 16,3 g
Veganer Burger Classic Penny 256 11 g 27 g 11 g
Lasagnettes Carbonara Jean Stalaven 249 7,3 g 13,6 g 18,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Paneer Curry Main?

100 g of Paneer Curry Main has 253 kcal. Serving, 1 portion, 400 g (400 g): about 1.011 kcal.

How much protein is in Paneer Curry Main?

Paneer Curry Main contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value), or 32,3 g in serving, 1 portion, 400 g (400 g). About 13 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 6,4 g).

How many carbs are in Paneer Curry Main?

Paneer Curry Main has 7,1 g of total carbohydrates per 100 g, including 1,1 g of fiber and 5,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Paneer Curry Main?

Paneer Curry Main contains 21,1 g of fat per 100 g, of which 10,9 g is saturated (55 % of the Daily Value).

How much sodium is in Paneer Curry Main?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. februar 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061461608101. License: ODbL 1.0 (Open Food Facts). Source record dated 25. februar 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.