pandolici

Packaged product Sweets og Desserter Esselunga

Pandolici contains 363 kcal per 100 g. A serving, 100 g (100 g) provides about 363 kcal.

Roughly 58 % of its calories come from carbohydrates, with 32 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (354 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

pandolici by Esselunga, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
363kcal per 100 g
9,3 gprotein
52 gcarbohydrates
12,6 gfat
363kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 363 kcal
Total fat L 12,6 g 16 %
Saturated fat L 3,8 g 19 %
Sodium L 200 mg 9 %
Total carbohydrates L 52 g 19 %
Dietary fiber L 2,6 g 9 %
Total sugars L 17,3 g
Added sugars L 16,6 g 33 %
Protein L 9,3 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 58 %Fat: 32 %363kcal / 100 g
  • Protein 10 %
  • Carbohydrates 58 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,3 gin the top quarter of sweets og desserter (median 8 g)
  • Fiber2,6 gabove the median for sweets og desserter (median 2,2 g)
  • Sugars17,3 gabove the median for sweets og desserter (median 15,3 g)
  • Fat12,6 gabove the median for sweets og desserter (median 12 g)
  • Saturated fat3,8 gbelow the median for sweets og desserter (median 5,7 g)
  • Sodium200 mgin the lowest quarter of sweets og desserter (median 328 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Esselunga
Barcode
8002330102814
Quantity
252 g
Label serving
100 g
Category
Briocher
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

8 002330102814

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelÆgSukkerSolsikkeolieGærSaltKakaosmør

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Brio Saveur Nature - Tranchée à l'épeautre Brioches Sicard 362 8,8 g 51,3 g 9,9 g
Mouna pur beurre Les Gourmandises de Romans 362 8,1 g 50,9 g 13 g
La mouna Mes Délices Briochés 362 8,1 g 50 g 13 g
Französische Brioche Brioches Fonteneau 362 7 g 51 g 14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in pandolici?

100 g of pandolici has 363 kcal. Serving, 100 g (100 g): about 363 kcal.

How much protein is in pandolici?

Pandolici contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value), or 9,3 g in serving, 100 g (100 g). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 8 g).

How many carbs are in pandolici?

Pandolici has 52 g of total carbohydrates per 100 g, including 2,6 g of fiber and 17,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in pandolici?

Pandolici contains 12,6 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).

How much sodium is in pandolici?

100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8002330102814. License: ODbL 1.0 (Open Food Facts). Source record dated 17. juli 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.