Panco bolo com gotas de chocolate
Packaged product Sweets og Desserter Panco
Panco bolo com gotas de chocolate contains 157 kcal per 100 g.
Roughly 47 % of its calories come from fat, with 44 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 438 kcal per 100 g across 1.991 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 157 kcal | |
| Total fat L | 8,2 g | 11 % |
| Saturated fat L | 3,7 g | 19 % |
| Trans fat L | 0 g | |
| Sodium L | 140 mg | 6 % |
| Total carbohydrates L | 17 g | 6 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars | not reported | |
| Added sugars L | 0,047 g | 0,1 % |
| Protein L | 3,5 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 44 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,5 gin the lowest quarter of sweets og desserter (median 7,1 g)
- Fiber0,8 gin the lowest quarter of sweets og desserter (median 3,3 g)
- Fat8,2 gin the lowest quarter of sweets og desserter (median 16,1 g)
- Saturated fat3,7 gabove the median for sweets og desserter (median 3,6 g)
- Sodium140 mgin the lowest quarter of sweets og desserter (median 400 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Panco
- Barcode
- 7891203063342
- Quantity
- 300g
- Category
- Kiks og kager
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farinha de trigo enriquecida com ferro e ácido fólico, açúcar refinado, ovo, gordura vegetal, gotas sabor chocolate, coco ralado, leite em pó desnataa sn de leite em pó, doce de abóbora, amido de mandioca, dextrose, fécula de mandioca, sal refinado, amido de milho, proteina de soja, farinha de soja, fermento quimico pirofasato as de sódio, emulsificante mono e diglicerideos de ácidos graxos, conservadores propionato de sódio e sorbato de potássio e aromatizantes. CONTEM GLÚTEN. ALERGICOS. CONTEM DERIVADOS DE TRIGO, DE LEITE E DE SOJA E OVO. PODE CONTER AVEIA, AVELA, CENTEIO, CEVADA E TRITICALE CONTÉM LACTOSE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Panco bolo com gotas de chocolate?
100 g of Panco bolo com gotas de chocolate has 157 kcal.
How much protein is in Panco bolo com gotas de chocolate?
Panco bolo com gotas de chocolate contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 7,1 g).
How many carbs are in Panco bolo com gotas de chocolate?
Panco bolo com gotas de chocolate has 17 g of total carbohydrates per 100 g, including 0,8 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Panco bolo com gotas de chocolate?
Panco bolo com gotas de chocolate contains 8,2 g of fat per 100 g, of which 3,7 g is saturated (19 % of the Daily Value).
How much sodium is in Panco bolo com gotas de chocolate?
100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7891203063342. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.