Pancake
Packaged product Sweets og Desserter Bauli
Pancake contains 312 kcal per 100 g.
Roughly 51 % of its calories come from carbohydrates, with 35 % from fat and 14 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 283 kcal per 100 g across 334 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 312 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 3 g | 15 % |
| Sodium L | 300 mg | 13 % |
| Total carbohydrates L | 39 g | 14 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 14 g | |
| Added sugars L | 13,3 g | 27 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 51 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the top quarter of sweets og desserter (median 6,6 g)
- Fiber1,8 gabove the median for sweets og desserter (median 1,5 g)
- Sugars14 gabove the median for sweets og desserter (median 13 g)
- Fat12 gin the top quarter of sweets og desserter (median 7 g)
- Saturated fat3 gin the top quarter of sweets og desserter (median 1,6 g)
- Sodium300 mgbelow the median for sweets og desserter (median 356 mg)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bauli
- Barcode
- 8001720442400
- Category
- Pandekager
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di GRANO tenero tipo "0", UOVA da galline allevate a terra, acqua, miscela al caramello salato 11% [sciroppo di glucosio, zucchero, acqua, zucchero caramellato 5% (corrispondente a 0,55% nel prodotto finito), grassi vegetali (girasole, cocco, burro di cacao in proporzione variabile), LÅTTE scremato in polvere, BURRO (LATTE), alcool etilico, gelificanti: pectina; sale 0,8% (corrispondente a 0,09% nel prodotto finito), coloranti: caramello; aromi, amido modificato di mais, conservante: sorbato di potassio; emulsionante: mono - e digliceridi degli acidi grassi], olio di semi di girasole alto oleico, proteine del siero di LATTE, LATTE intero in polvere, zucchero, umidificante: glicerolo; agenti lievitanti: difosfato disodico, carbonato acido di sodio; emulsionanti: mono - e digliceridi degli acidi grassi; aromi, conservante: acido sorbico; sale.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSolsikkeolieSukkerSaltGlucosesirupSmørKakaosmør
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| pancakes bernard | 312 | 7,2 g | 50 g | 9,2 g |
| Pancakes Mcennedy | 311 | 7,1 g | 42,5 g | 12 g |
| Pancake Cranberry Spar Enjoy | 311 | 5,7 g | 40 g | 14 g |
| Eier-Flädle Settele | 314 | 9,4 g | 29 g | 17 g |
| Gladful Banana Pancake Gladful | 314 | 10,1 g | 62,8 g | 2,5 g |
| Pancakes américain style Soezie | 315 | 10 g | 65 g | 1,1 g |
| Poffertjes Jan | 315 | 6,2 g | 29,6 g | 18,8 g |
| Green Onion Pancake T&T | 308 | 5,8 g | 40,8 g | 13,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pancake?
100 g of Pancake has 312 kcal.
Is Pancake high in protein?
Pancake contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,6 g).
How many carbs are in Pancake?
Pancake has 39 g of total carbohydrates per 100 g, including 1,8 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pancake?
Pancake contains 12 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
How much sodium is in Pancake?
100 g contains 300 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001720442400. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 8. november 2026.
Last updated: . Source description: "PANCAKE". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.