Pan de molde
Packaged product Brød og bagværk Alteza
Pan de molde contains 264 kcal per 100 g.
Roughly 71 % of its calories come from carbohydrates, with 16 % from fat and 13 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (259 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 264 kcal | |
| Total fat L | 4,6 g | 6 % |
| Saturated fat L | 0,8 g | 4 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 45,4 g | 17 % |
| Dietary fiber | not reported | |
| Total sugars L | 7 g | |
| Added sugars L | 1 g | 2 % |
| Protein L | 8,1 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 71 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars7 gbelow the median for brød og bagværk (median 7,5 g)
- Fat4,6 gin the top quarter of brød og bagværk (median 3,2 g)
- Saturated fat0,8 gin the top quarter of brød og bagværk (median 0,4 g)
- Sodium480 mgin the top quarter of brød og bagværk (median 440 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Alteza
- Barcode
- 8480024764805
- Category
- Slidsede brød uden skorpe
- Packaging
- Plastic,dry
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Harina de trigo, agua, acelte de oliva virgen extra (2%), azúcar. levadura, sal, aceites vegetales (girasol, soja) en proporción variable, fibra de avena, suero de leche en povo, conservadores: E-200 v E-282, emulgentes: E-481 y E-471, harina de soja, gluten do trigo, estabilizante: goma guar, agente de tratamiento de la harina: ácido ascórbico y aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pain de mie sans croûte jacquet Jacquet | 264 | 9,3 g | 47 g | 3,4 g |
| Pa motlle integral - Bonpreu - Bonpreu Bonpreu | 264 | 12 g | 44 g | 3,3 g |
| Pain de Mie Complet Sans croûte Jacquet | 265 | 9,6 g | 46 g | 3,4 g |
| 100% mie Harrys | 266 | 7 g | 48 g | 4,3 g |
| Pain de mie 100% mie harrys epaisse nature 500g Harrys | 266 | 7 g | 48 g | 4,3 g |
| Pain de mie farine complète sans croute Mannapain | 266 | 9,1 g | 47 g | 3,4 g |
| 100% mie Harrys | 266 | 7 g | 48 g | 4,2 g |
| Pan de molde sin crosta Ametller Origen | 262 | 8,2 g | 48 g | 3,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pan de molde?
100 g of Pan de molde has 264 kcal.
How much protein is in Pan de molde?
Pan de molde contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value). About 13 % of its calories come from protein.
How many carbs are in Pan de molde?
Pan de molde has 45,4 g of total carbohydrates per 100 g, including 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pan de molde?
Pan de molde contains 4,6 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
How much sodium is in Pan de molde?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480024764805. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.