Pan crema

Packaged product Sweets og Desserter Gamesa

Pan crema contains 457 kcal per 100 g. A serving, 30 g (30 g) provides about 137 kcal.

Roughly 56 % of its calories come from carbohydrates, with 38 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pan crema by Gamesa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
457kcal per 100 g
6,7 gprotein
64,3 gcarbohydrates
19,3 gfat
137kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 457 kcal
Total fat L 19,3 g 25 %
Saturated fat L 4,7 g 23 %
Sodium L 1.237 mg 54 %
Total carbohydrates L 64,3 g 23 %
Dietary fiber L 2,3 g 8 %
Total sugars L 8,7 g
Added sugars L 12,7 g 25 %
Protein L 6,7 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 56 %Fat: 38 %457kcal / 100 g
  • Protein 6 %
  • Carbohydrates 56 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,7 gabove the median for sweets og desserter (median 6,5 g)
  • Fiber2,3 gbelow the median for sweets og desserter (median 3 g)
  • Sugars8,7 gin the lowest quarter of sweets og desserter (median 26,8 g)
  • Fat19,3 gabove the median for sweets og desserter (median 19 g)
  • Saturated fat4,7 gbelow the median for sweets og desserter (median 7,6 g)
  • Sodium1.237 mgin the top quarter of sweets og desserter (median 244 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gamesa
Barcode
7500478005581
Quantity
151 g
Label serving
30 g
Category
Kiks, biskuitter og småkager
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

harina de trigo, grasa vegetal (tbhq), jarabe de maíz de alta fructosa, azúcar, sal de grano, sal yodada, emulsificantes (lecitina de soya, estearoil lactilato de sodio), saborizantes, almidón de maíz, metabisulfito de sodio (acondicionador de masa), harina de malta

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerSalt

Similar products

FoodCaloriesProteinCarbsFat
Emperador Piruetas Gamesa 457 6,7 g 74,7 g 18,7 g
Mini Miel El Trigal 457 6,7 g 73,3 g 15 g
Bisc Passatempo Leite 150G Nestle Nestlé 457 8,7 g 73,3 g 13,7 g
Cookies Bauducco 457 6,5 g 70 g 16,7 g
Leite maltado Piraquê 457 7 g 63,3 g 19,3 g
Honey El Trigal 457 6,7 g 73,3 g 15 g
Galletas DiVERSiÓN Arcor 457 6,7 g 73,3 g 16 g
Emperador Piruetas Gamesa 457 6,7 g 70 g 16,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pan crema?

100 g of Pan crema has 457 kcal. Serving, 30 g (30 g): about 137 kcal.

How much protein is in Pan crema?

Pan crema contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in serving, 30 g (30 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,5 g).

How many carbs are in Pan crema?

Pan crema has 64,3 g of total carbohydrates per 100 g, including 2,3 g of fiber and 8,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pan crema?

Pan crema contains 19,3 g of fat per 100 g, of which 4,7 g is saturated (23 % of the Daily Value).

How much sodium is in Pan crema?

100 g contains 1.237 mg of sodium, 54 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7500478005581. License: ODbL 1.0 (Open Food Facts). Source record dated 8. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.