Pan Arabe Blanco

Packaged product Brød og bagværk Assanabel

Pan Arabe Blanco contains 271 kcal per 100 g. A serving, 52 g (52 g) provides about 141 kcal.

Roughly 85 % of its calories come from carbohydrates, with 11 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (255 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pan Arabe Blanco by Assanabel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
271kcal per 100 g
7,2 gprotein
58 gcarbohydrates
1,2 gfat
141kcal in serving, 52 g (52 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 271 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0,3 g 2 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 308 mg 13 %
Total carbohydrates L 58 g 21 %
Dietary fiber L 4 g 14 %
Total sugars L 4,4 g
Added sugars L 2,2 g 4 %
Protein L 7,2 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 85 %Fat: 4 %271kcal / 100 g
  • Protein 11 %
  • Carbohydrates 85 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,2 gin the lowest quarter of brød og bagværk (median 8,5 g)
  • Fiber4 gin the top quarter of brød og bagværk (median 2,6 g)
  • Sugars4,4 gabove the median for brød og bagværk (median 3,6 g)
  • Fat1,2 gin the lowest quarter of brød og bagværk (median 3 g)
  • Saturated fat0,3 gbelow the median for brød og bagværk (median 0,4 g)
  • Sodium308 mgin the lowest quarter of brød og bagværk (median 455 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0,1 g
Polyumættet fedt L0,8 g

Product details

Brand
Assanabel
Barcode
7804642160138
Label serving
52 g
Category
Hvide brød
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ingredientes. Harina de trigo, agua, azúcar, levadura, sal, propionato de calcio, sorbato de potasio.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerGærSalt

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FoodCaloriesProteinCarbsFat
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King size white bread Giant Eagle 271 8,3 g 52,1 g 3,1 g
Sliced Tiger Bloomer Thick Iceland 271 9 g 46,9 g 4,5 g
Oven Joy, White Enriched Sandwich Bread Safeway Inc. 271 8,3 g 45,8 g 3,1 g
King Size White, Enriched Bread Shurfine 271 8,3 g 52,1 g 3,1 g
Pane Morbido Bianco Il Viaggiator Goloso 271 9,1 g 50 g 3,3 g
2 Gitter-Brote IBIS 271 7,7 g 48 g 4,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pan Arabe Blanco?

100 g of Pan Arabe Blanco has 271 kcal. Serving, 52 g (52 g): about 141 kcal.

How much protein is in Pan Arabe Blanco?

Pan Arabe Blanco contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value), or 3,7 g in serving, 52 g (52 g). About 11 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,5 g).

How many carbs are in Pan Arabe Blanco?

Pan Arabe Blanco has 58 g of total carbohydrates per 100 g, including 4 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pan Arabe Blanco?

Pan Arabe Blanco contains 1,2 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Pan Arabe Blanco?

100 g contains 308 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7804642160138. License: ODbL 1.0 (Open Food Facts). Source record dated 10. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.