Pain nordique
Packaged product Brød og bagværk Intermarché
Pain nordique contains 294 kcal per 100 g.
Roughly 54 % of its calories come from carbohydrates, with 29 % from fat and 17 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 263 kcal per 100 g across 9.282 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 294 kcal | |
| Total fat L | 8,8 g | 11 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 37 g | 13 % |
| Dietary fiber L | 9,2 g | 33 % |
| Total sugars L | 1 g | |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 54 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the top quarter of brød og bagværk (median 8,9 g)
- Fiber9,2 gin the top quarter of brød og bagværk (median 3,5 g)
- Sugars1 gin the lowest quarter of brød og bagværk (median 3 g)
- Fat8,8 gin the top quarter of brød og bagværk (median 3,6 g)
- Saturated fat1 gin the top quarter of brød og bagværk (median 0,4 g)
- Sodium440 mgbelow the median for brød og bagværk (median 464 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Intermarché
- Barcode
- 0256763220517
- Category
- Brød
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pain nordique Intermarché | 294 | 12 g | 37 g | 8,8 g |
| Super Seeded Batch Tasty Seeded Loaf Village Bakery | 294 | 9,8 g | 49,1 g | 7,4 g |
| Boule bio Leck Leclerc Landerneau | 294 | 10 g | 55 g | 2,7 g |
| Taste the Difference Stonevaked White Baton Sainsbury's | 294 | 8,9 g | 60,3 g | 1,3 g |
| Flax 4 life, sandwich buns Flax 4 Life | 294 | 10,6 g | 35,3 g | 14,1 g |
| Alnatura Hafer & Saaten ohne Mehl und Hefe 40045139 Alnatura | 294 | 11 g | 18 g | 18 g |
| Pain au levain naturel Fleur De Pain | 294 | 13,1 g | 50 g | 4,5 g |
| Sub Pretzel Roll Fresh Coborn's | 294 | 9,4 g | 52,9 g | 4,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pain nordique?
100 g of Pain nordique has 294 kcal.
Is Pain nordique high in protein?
Pain nordique contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8,9 g).
How many carbs are in Pain nordique?
Pain nordique has 37 g of total carbohydrates per 100 g, including 9,2 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pain nordique?
Pain nordique contains 8,8 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Pain nordique?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0256763220517. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.