Pain aux Raisins
Packaged product Brød og bagværk E.Leclerc
Pain aux Raisins contains 264 kcal per 100 g.
Roughly 59 % of its calories come from carbohydrates, with 33 % from fat and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 299 kcal per 100 g across 110 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 264 kcal | |
| Total fat L | 9,8 g | 13 % |
| Saturated fat L | 6,3 g | 32 % |
| Sodium L | 211 mg | 9 % |
| Total carbohydrates L | 39,6 g | 14 % |
| Dietary fiber | not reported | |
| Total sugars L | 16 g | |
| Added sugars L | 6,3 g | 13 % |
| Protein L | 5,1 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 59 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,1 gin the lowest quarter of brød og bagværk (median 6,3 g)
- Sugars16 gin the lowest quarter of brød og bagværk (median 18,5 g)
- Fat9,8 gbelow the median for brød og bagværk (median 12 g)
- Saturated fat6,3 gbelow the median for brød og bagværk (median 7,5 g)
- Sodium211 mgin the lowest quarter of brød og bagværk (median 268 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- E.Leclerc
- Barcode
- 3000000200117
- Category
- Brød med rosiner
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de BLE, creme patissiere 25% [eau, sucre, amidon modifie de ponne de terre, poudre de LACTOSERUM, poudre de LAIT entier, epaississant gonne xanthane, colorant: carotenoides, arones), raisins secs 15% (raisins, huile de coton ou de colza), eau, BEURRE 12%, sucre, levure, poudre de LAIT entier, GLUTEN DE BLE, sel farine de BLE malte, enzynes, agent de traitement de la farine E300 emulsifiant: lecithine de tournesol. Traces de SOIA, OEUF, FRUITS COQUES. 1
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerSmørGærRapsfrøolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pain aux raisins E.Leclerc | 264 | 5,1 g | 40 g | 9,8 g |
| Pains aux raisins Les 3 Meuniers | 264 | 5,1 g | 40 g | 9,8 g |
| Pain aux raisins Leclerc | 264 | 5,1 g | 40 g | 9,8 g |
| Pain raisin x4+1 offert E.Leclerc | 264 | 5,1 g | 40 g | 9,8 g |
| Pain au raisins E.Leclerc | 264 | 5,1 g | 40 g | 9,8 g |
| Raisin' The Roof! Organic Breakfast Bread DAVE'S KILLER BREAD | 265 | 11,8 g | 50 g | 4,4 g |
| Cafe Style Raisin Loaf Extra Thick Sliced Bread Bakers Life | 270 | 8,7 g | 47,3 g | 4 g |
| Base Bread Raisin Base Food | 273 | 13,1 g | 37 g | 7,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pain aux Raisins?
100 g of Pain aux Raisins has 264 kcal.
How much protein is in Pain aux Raisins?
Pain aux Raisins contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 6,3 g).
How many carbs are in Pain aux Raisins?
Pain aux Raisins has 39,6 g of total carbohydrates per 100 g, including 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pain aux Raisins?
Pain aux Raisins contains 9,8 g of fat per 100 g, of which 6,3 g is saturated (32 % of the Daily Value).
How much sodium is in Pain aux Raisins?
100 g contains 211 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3000000200117. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.