Oxbringa
Oxbringa contains 180 kcal per 100 g.
Roughly 64 % of its calories come from fat, with 35 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (179 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 180 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 6,4 g | 32 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0,9 g | 2 % |
| Protein L | 16 g | 32 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35 %
- Carbohydrates 1 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16 gbelow the median for kød (median 17,9 g)
- Fat13 gabove the median for kød (median 9,8 g)
- Saturated fat6,4 gin the top quarter of kød (median 2,8 g)
- Sodium720 mgabove the median for kød (median 464 mg)
- Protein per 100 kcal8,9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Benfri nötbringa* 89%, vatten, salt, druvsocker, antioxidationsmedel (E301), vitpeppar, lagerblad, konserveringsmedel (E250). *Fött, uppfött och slaktat i Sverige.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Steack de porc Roler | 180 | 16 g | 1,4 g | 14 g |
| Salsicetti Aia | 180 | 17 g | 0,9 g | 12 g |
| Longanizas de pollo Pico de Oro | 180 | 14,3 g | 2,9 g | 12,4 g |
| Pizzaroni Gusta | 180 | 28 g | 8 g | 4 g |
| Bouchées rôties à la mexicaine Maître CoQ | 179 | 25 g | 0,5 g | 8,6 g |
| Bonroll con cime di rapa e pancetta affumicata Aia | 181 | 15 g | 3,2 g | 12 g |
| Semplicemente panati Aia | 181 | 20 g | 10 g | 6,8 g |
| Bratwurst Wiesenkräuter Greenforce | 181 | 12 g | 4,1 g | 9,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oxbringa?
100 g of Oxbringa has 180 kcal.
Is Oxbringa high in protein?
Oxbringa contains 16 g of protein per 100 g (32 % of the 50 g Daily Value). About 35 % of its calories come from protein. Compared with other kød, that is below the median (median 17,9 g).
How many carbs are in Oxbringa?
Oxbringa has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Oxbringa?
Oxbringa contains 13 g of fat per 100 g, of which 6,4 g is saturated (32 % of the Daily Value).
How much sodium is in Oxbringa?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7318690142768. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.