Original

Packaged product Sweets og Desserter GRANJA SAN FRANCISCO S.L.U.

Original contains 415 kcal per 100 g. A serving, 40 g (40 g) provides about 166 kcal.

Roughly 58 % of its calories come from carbohydrates, with 37 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (398 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Original by GRANJA SAN FRANCISCO S.L.U., product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
415kcal per 100 g
5,3 gprotein
59 gcarbohydrates
17 gfat
166kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 415 kcal
Total fat L 17 g 22 %
Saturated fat L 11 g 55 %
Sodium L 84 mg 4 %
Total carbohydrates L 59 g 21 %
Dietary fiber L 2,5 g 9 %
Total sugars L 35 g
Added sugars L 54,5 g 109 %
Protein L 5,3 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 58 %Fat: 37 %415kcal / 100 g
  • Protein 5 %
  • Carbohydrates 58 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,3 gabove the median for sweets og desserter (median 5,3 g)
  • Fiber2,5 gabove the median for sweets og desserter (median 1,8 g)
  • Sugars35 gin the top quarter of sweets og desserter (median 25 g)
  • Fat17 gbelow the median for sweets og desserter (median 18 g)
  • Saturated fat11 gabove the median for sweets og desserter (median 6,7 g)
  • Sodium84 mgin the lowest quarter of sweets og desserter (median 250 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
GRANJA SAN FRANCISCO S.L.U.
Barcode
8434164505620
Quantity
160g
Label serving
40 g
Category
Pastaprodukter
Packaging
Box
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, wheat flour 17%, eggs, non-hydrogenated palm fat, vegetable margarine (palm and nabina oils, water, salt, acidulant: citric acid, 55% degreased cocoa, stabilizer (glycerol), starch, maltodextrin, skim milk powder 2.4% (equivalent to 20% reconstituted skim milk), fructose and glucose syrup, dairy solids, emulgeants (e-492,e-471,soy lecithin), gasificants (e-500, e-450,e-341) aromas (contain milk and wheat) ,sal,conservative (e-202)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHvedemelÆgSaltPalmeolieRapsfrøolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Original?

100 g of Original has 415 kcal. Serving, 40 g (40 g): about 166 kcal.

How much protein is in Original?

Original contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 2,1 g in serving, 40 g (40 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,3 g).

How many carbs are in Original?

Original has 59 g of total carbohydrates per 100 g, including 2,5 g of fiber and 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Original?

Original contains 17 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Original?

100 g contains 84 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8434164505620. License: ODbL 1.0 (Open Food Facts). Source record dated 18. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.