Organic tomato pulp

Packaged product Grønsager Coop

Organic tomato pulp contains 29 kcal per 100 g. A serving, 100 g (100 g) provides about 29 kcal.

Roughly 72 % of its calories come from carbohydrates, with 21 % from protein and 7 % from fat (estimated with general energy factors).

That is close to the median for grønsager on FoodFactly (26 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Organic tomato pulp by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
29kcal per 100 g
1,3 gprotein
4,5 gcarbohydrates
0,2 gfat
29kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 29 kcal
Total fat L 0,2 g 0,3 %
Saturated fat not reported
Sodium L 152 mg 7 %
Total carbohydrates L 4,5 g 2 %
Dietary fiber L 2 g 7 %
Total sugars L 4,3 g
Added sugars L 0 g 0 %
Protein L 1,3 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 72 %Fat: 7 %29kcal / 100 g
  • Protein 21 %
  • Carbohydrates 72 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,3 gabove the median for grønsager (median 1,2 g)
  • Fiber2 gin the top quarter of grønsager (median 1,2 g)
  • Sugars4,3 gin the top quarter of grønsager (median 3,5 g)
  • Sodium152 mgin the top quarter of grønsager (median 41,5 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
8001120020178
Quantity
690 g
Label serving
100 g
Category
Tomatpuré
Packaging
Metal,Glass,Steel
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

organic tomatoes, organic tomato concentrate, salt, acidity regulator: citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatSalt

Similar products

FoodCaloriesProteinCarbsFat
Polpa di Pomodoro in pezzi I Campagnoli 29 1,3 g 4,5 g 0,2 g
Pulpe fine de tomate Cirio 1856 29 1,2 g 5 g 0,1 g
Pulpe de tomate Jardin Bio étic 29 1,2 g 5,1 g 0,1 g
Krossade Tomater Örter Garant 29 1,5 g 4,9 g 0,1 g
Pulpe fine de tomates Cirio 29 1,2 g 5 g 0,1 g
Pulpe Fine de tomates Cirio 29 1,2 g 5 g 0,1 g
Polpa Di Pomodoro LaSelva 29 1,1 g 5,5 g 0,5 g
Pulpe fine de tomates Petti 30 0,7 g 5 g 0,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic tomato pulp?

100 g of Organic tomato pulp has 29 kcal. Serving, 100 g (100 g): about 29 kcal.

How much protein is in Organic tomato pulp?

Organic tomato pulp contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,3 g in serving, 100 g (100 g). About 21 % of its calories come from protein. Compared with other grønsager, that is above the median (median 1,2 g).

How many carbs are in Organic tomato pulp?

Organic tomato pulp has 4,5 g of total carbohydrates per 100 g, including 2 g of fiber and 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic tomato pulp?

Organic tomato pulp contains 0,2 g of fat per 100 g.

How much sodium is in Organic tomato pulp?

100 g contains 152 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8001120020178. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.