Organic mayonnaise
Packaged product Fedtstoffer og olier Hellmann's
Organic mayonnaise contains 696 kcal per 100 g.
Roughly 98 % of its calories come from fat, with 0,9 % from carbohydrates and 0,7 % from protein (estimated with general energy factors).
That is close to the median for fedtstoffer og olier on FoodFactly (638 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 696 kcal | |
| Total fat L | 77 g | 99 % |
| Saturated fat L | 8,2 g | 41 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 1,6 g | 0,6 % |
| Dietary fiber L | 0,4 g | 1 % |
| Total sugars L | 1,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,2 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,7 %
- Carbohydrates 0,9 %
- Fat 98 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,2 gabove the median for fedtstoffer og olier (median 0,9 g)
- Fiber0,4 gin the top quarter of fedtstoffer og olier (median 0,009 g)
- Sugars1,4 gbelow the median for fedtstoffer og olier (median 1,5 g)
- Fat77 gin the top quarter of fedtstoffer og olier (median 68 g)
- Saturated fat8,2 gin the top quarter of fedtstoffer og olier (median 6 g)
- Sodium520 mgabove the median for fedtstoffer og olier (median 480 mg)
- Protein per 100 kcal0,17 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hellmann's
- Barcode
- 8711200446018
- Quantity
- 270 g
- Category
- Mayonnaises
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sunflower cotans 18 portons) l and use within 3 months, oil (75%)*, water, egg yolk,quot,, spirit vinegar,quot,, sugar, sea salt, natural flavouring (contains mustard), lemon juice concentrate, acid (lactic acid), thickener (xanthan gum), organic certificate, eu non-eu agriculture per 100g 2911k 270ge
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Mayonnaise bio Bister | 696 | 1,6 g | 2,7 g | 75,4 g |
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| Mayonesa clasica Hellmann's | 696 | 1 g | 1,1 g | 76,4 g |
| Mayonnaise 5 ingrédients Amora | 697 | 1,5 g | 0,5 g | 76 g |
| Mayonnaise 5 ingrédients Amora | 697 | 1,5 g | 0,5 g | 76 g |
| Mayonnaise Amora | 697 | 1,5 g | 0,5 g | 76 g |
| Mayonesa Con Chile Chiplote La Costeña | 695 | 2 g | 3 g | 75 g |
| Mills Hvitløksmajones Mills | 695 | 1 g | 4 g | 75 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Organic mayonnaise?
100 g of Organic mayonnaise has 696 kcal.
How much protein is in Organic mayonnaise?
Organic mayonnaise contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value). About 0,7 % of its calories come from protein. Compared with other fedtstoffer og olier, that is above the median (median 0,9 g).
How many carbs are in Organic mayonnaise?
Organic mayonnaise has 1,6 g of total carbohydrates per 100 g, including 0,4 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Organic mayonnaise?
Organic mayonnaise contains 77 g of fat per 100 g, of which 8,2 g is saturated (41 % of the Daily Value).
How much sodium is in Organic mayonnaise?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8711200446018. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.