Orange Windmill, Cheese

Packaged product Mælk og æg Cablanca

Orange Windmill, Cheese contains 393 kcal per 100 g. A serving, 28 g, 1 onz (28 g) provides about 110 kcal.

Roughly 74 % of its calories come from fat, with 26 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

100 g provides 69 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

393kcal per 100 g
25 gprotein
0 gcarbohydrates
32,1 gfat
110kcal in serving, 28 g, 1 onz (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 393 kcal
Total fat L 32,1 g 41 %
Saturated fat L 21,4 g 107 %
Trans fat L 0 g
Cholesterol L 107 mg 36 %
Sodium L 725 mg 32 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Protein L 25 g 50 %
Calcium L 893 mg69 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Fat: 74 %393kcal / 100 g
  • Protein 26 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium69 %

Nutritional insights

  • Protein25 gin the top quarter of mælk og æg (median 8 g)
  • Fat32,1 gin the top quarter of mælk og æg (median 10,2 g)
  • Saturated fat21,4 gin the top quarter of mælk og æg (median 4,3 g)
  • Sodium725 mgin the top quarter of mælk og æg (median 236 mg)
  • Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cablanca
Barcode
0258355107039
Label serving
28 g (1 ONZ)
Category
Mælk og æg

Ingredients

Pasteurized goat's milk, salt, starter culture, rennet, egg white lysozyme (natural preservatives).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSalt

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Shaved Parmesan Cheese Private Selection 393 32,1 g 7,1 g 28,6 g
Wide Egg Noodles weis 393 14,3 g 71,4 g 5,4 g
Parmigiano Reggiano Kirkland Signature 393 32,1 g 3,6 g 28,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Orange Windmill, Cheese?

100 g of Orange Windmill, Cheese has 393 kcal. Serving, 28 g, 1 onz (28 g): about 110 kcal.

Is Orange Windmill, Cheese high in protein?

Orange Windmill, Cheese contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 7 g in serving, 28 g, 1 onz (28 g). About 26 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 8 g).

How many carbs are in Orange Windmill, Cheese?

Orange Windmill, Cheese has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Orange Windmill, Cheese?

Orange Windmill, Cheese contains 32,1 g of fat per 100 g, of which 21,4 g is saturated (107 % of the Daily Value).

What vitamins and minerals does Orange Windmill, Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (69 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Orange Windmill, Cheese?

100 g contains 725 mg of sodium, 32 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. marts 2017. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0258355107039. License: ODbL 1.0 (Open Food Facts). Source record dated 9. marts 2017. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.