Orange 🍊 citron 🍋 Pamplemousse

Packaged product Sweets og Desserter Lucien Georgelin

Orange 🍊 citron 🍋 Pamplemousse contains 147 kcal per 100 g. A serving, 100 g (100 g) provides about 147 kcal.

Roughly 96 % of its calories come from carbohydrates, with 3 % from fat and 1 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 220 kcal per 100 g across 395 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Orange 🍊 citron 🍋 Pamplemousse by Lucien Georgelin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
147kcal per 100 g
0,5 gprotein
35 gcarbohydrates
0,5 gfat
147kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 147 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 35 g 13 %
Dietary fiber L 0 g 0 %
Total sugars L 35 g
Added sugars L 0 g 0 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 96 %Fat: 3 %147kcal / 100 g
  • Protein 1 %
  • Carbohydrates 96 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber0 gin the lowest quarter of sweets og desserter (median 1,5 g)
  • Sugars35 gin the lowest quarter of sweets og desserter (median 51 g)
  • Fat0,5 gin the top quarter of sweets og desserter (median 0,2 g)
  • Saturated fat0,1 gin the top quarter of sweets og desserter (median 0 g)
  • Sodium4 mgbelow the median for sweets og desserter (median 8 mg)
  • Protein per 100 kcal0,34 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lucien Georgelin
Barcode
3330720280022
Quantity
320 g
Label serving
100 g
Category
Blandinger af frugtsyltetøj
Packaging
Jar
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Des fruits, un peu de sucre, une cuisson du cho secret d'une recette gourmande et pere et voilà le e allégée en sucres* d'orange, citron et pamplemousse Agrumes 46% [oranges 34% (origine UE), citrons 6,5% (origine UE), ture VALE NUTRITIONNELL tesoin apporté à cette eau, gélifiant: pectines.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Confiture Abricot Pêche Acérola Confit de Provence 148 0,8 g 35 g 0,2 g
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Confiture extra fît et Well Migros 149 0,7 g 35 g 5 g
Confiture fraise/rhubarbe BIO Bezegaard 152 0 g 38 g 0 g
Montifruit rhubarbe-citron Montignac 141 0,94 g 32,6 g 0,56 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Orange 🍊 citron 🍋 Pamplemousse?

100 g of Orange 🍊 citron 🍋 Pamplemousse has 147 kcal. Serving, 100 g (100 g): about 147 kcal.

How much protein is in Orange 🍊 citron 🍋 Pamplemousse?

Orange 🍊 citron 🍋 Pamplemousse contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,5 g in serving, 100 g (100 g). About 1 % of its calories come from protein.

How many carbs are in Orange 🍊 citron 🍋 Pamplemousse?

Orange 🍊 citron 🍋 Pamplemousse has 35 g of total carbohydrates per 100 g, including 0 g of fiber and 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Orange 🍊 citron 🍋 Pamplemousse?

Orange 🍊 citron 🍋 Pamplemousse contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Orange 🍊 citron 🍋 Pamplemousse?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3330720280022. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.