Orange ๐ citron ๐ Pamplemousse
Packaged product Sweets and Desserts Lucien Georgelin
Orange ๐ citron ๐ Pamplemousse contains 147 kcal per 100 g. A serving, 100 g (100 g) provides about 147 kcal.
Roughly 96% of its calories come from carbohydrates, with 3% from fat and 1% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 218 kcal per 100 g across 402 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 147 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 35 g | 13% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 35 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 96%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.5 g)
- Sugars35 gin the lowest quarter of sweets and desserts (median 51 g)
- Fat0.5 gin the top quarter of sweets and desserts (median 0.2 g)
- Saturated fat0.1 gin the top quarter of sweets and desserts (median 0 g)
- Sodium4 mgbelow the median for sweets and desserts (median 8 mg)
- Protein per 100 kcal0.34 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lucien Georgelin
- Barcode
- 3330720280022
- Quantity
- 320 g
- Label serving
- 100 g
- Category
- Mixed fruit jams
- Packaging
- Jar
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Des fruits, un peu de sucre, une cuisson du cho secret d'une recette gourmande et pere et voilร le e allรฉgรฉe en sucres* d'orange, citron et pamplemousse Agrumes 46% [oranges 34% (origine UE), citrons 6,5% (origine UE), ture VALE NUTRITIONNELL tesoin apportรฉ ร cette eau, gรฉlifiant: pectines.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Smiling Fruits Pfirsich Aprikose Blattfrisch | 147 | 0.7 g | 35 g | 0.5 g |
| Confiture Abricot Pรชche Acรฉrola Confit de Provence | 148 | 0.8 g | 35 g | 0.2 g |
| Fraise soupรงon de cassis Confiturelle | 146 | 0.5 g | 35 g | 0.2 g |
| Confiture extra fรฎt et Well Migros | 149 | 0.7 g | 35 g | 5 g |
| Confiture fraise/rhubarbe BIO Bezegaard | 152 | 0 g | 38 g | 0 g |
| Montifruit rhubarbe-citron Montignac | 141 | 0.94 g | 32.6 g | 0.56 g |
| Erdbeere Cranberry Blattfrisch | 140 | 0.5 g | 32 g | 0.5 g |
| Fruits ร tartiner Rhubarbe Fraise Vitabio | 156 | 0.5 g | 37 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3330720280022. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.