Olives vertes
Packaged product Grønsager Montperal
Olives vertes contains 140 kcal per 100 g.
Roughly 87 % of its calories come from fat, with 9 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in grønsager on FoodFactly, where the median is 218 kcal per 100 g across 38 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 140 kcal | |
| Total fat L | 13,6 g | 17 % |
| Saturated fat L | 2,8 g | 14 % |
| Sodium L | 920 mg | 40 % |
| Total carbohydrates L | 3 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,5 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 9 %
- Fat 87 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,5 gin the lowest quarter of grønsager (median 3,7 g)
- Sugars0,5 gin the top quarter of grønsager (median 0,1 g)
- Fat13,6 gin the lowest quarter of grønsager (median 21 g)
- Saturated fat2,8 gbelow the median for grønsager (median 3 g)
- Sodium920 mgin the lowest quarter of grønsager (median 1.400 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Montperal
- Barcode
- 3760048330251
- Quantity
- 300 ml
- Category
- Green olives stuffed of almond
- Packaging
- canned
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Olives vertes farcies à la pate d'amande Esmeralda | 140 | 1,5 g | 3 g | 13,6 g |
| Olives vertes farcies aux amandes entières U | 152 | 5,4 g | 0,9 g | 13 g |
| Olives farcies aux amandes Saveurs & Tradition du Midi | 123 | 0,3 g | 4,7 g | 11,4 g |
| Olives vertes farcies GAEA | 162 | 4,9 g | 4,7 g | 13,7 g |
| Olives vertes farçies aux amandes GAEA | 162 | 4,9 g | 4,7 g | 13,7 g |
| Olives vertes pasteurisées farcies aux amandes Grand Frais | 173 | 3,2 g | 6,5 g | 14,9 g |
| Olives farcies aux amandes entières Menguy's | 174 | 5 g | 0,8 g | 16 g |
| Olives farcies aux amandes Irresistibles | 194 | 5,6 g | 5,6 g | 19,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Olives vertes?
100 g of Olives vertes has 140 kcal.
How much protein is in Olives vertes?
Olives vertes contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 3,7 g).
How many carbs are in Olives vertes?
Olives vertes has 3 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Olives vertes?
Olives vertes contains 13,6 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
How much sodium is in Olives vertes?
100 g contains 920 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760048330251. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.