Olive denocciolate monocultivar leccino

Packaged product Grønsager Anfosso

Olive denocciolate monocultivar leccino contains 331 kcal per 100 g.

Roughly 97 % of its calories come from fat, with 3 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in grønsager on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Olive denocciolate monocultivar leccino by Anfosso, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
331kcal per 100 g
2,1 gprotein
0 gcarbohydrates
35 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 331 kcal
Total fat L 35 g 45 %
Saturated fat L 5 g 25 %
Sodium L 880 mg 38 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 2,1 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Fat: 97 %331kcal / 100 g
  • Protein 3 %
  • Fat 97 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,1 gbelow the median for grønsager (median 2,5 g)
  • Fiber0 gin the lowest quarter of grønsager (median 2 g)
  • Sugars0 gin the lowest quarter of grønsager (median 2,1 g)
  • Fat35 gin the top quarter of grønsager (median 5,4 g)
  • Saturated fat5 gin the top quarter of grønsager (median 1,1 g)
  • Sodium880 mgin the top quarter of grønsager (median 338 mg)
  • Protein per 100 kcal0,63 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Anfosso
Barcode
8008378007487
Category
Grønsager

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Olive denocciolate monocultivar leccino?

100 g of Olive denocciolate monocultivar leccino has 331 kcal.

How much protein is in Olive denocciolate monocultivar leccino?

Olive denocciolate monocultivar leccino contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other grønsager, that is below the median (median 2,5 g).

How many carbs are in Olive denocciolate monocultivar leccino?

Olive denocciolate monocultivar leccino has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Olive denocciolate monocultivar leccino?

Olive denocciolate monocultivar leccino contains 35 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

How much sodium is in Olive denocciolate monocultivar leccino?

100 g contains 880 mg of sodium, 38 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8008378007487. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.