Oatmeal Protein Pie
Packaged product Måltider og disketter Redefine
Oatmeal Protein Pie contains 408 kcal per 100 g. A serving, 1 portion, 76 g (76 g) provides about 310 kcal.
Roughly 43 % of its calories come from fat, with 40 % from carbohydrates and 17 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 408 kcal | |
| Total fat L | 21,1 g | 27 % |
| Saturated fat L | 9,2 g | 46 % |
| Trans fat L | 0 g | |
| Cholesterol L | 13,2 mg | 4 % |
| Sodium L | 408 mg | 18 % |
| Total carbohydrates L | 44,7 g | 16 % |
| Dietary fiber L | 14,5 g | 52 % |
| Total sugars L | 9,2 g | |
| Added sugars L | 9,2 g | 18 % |
| Protein L | 18,4 g | 37 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 40 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18,4 gin the top quarter of måltider og disketter (median 10 g)
- Fiber14,5 gin the top quarter of måltider og disketter (median 1,7 g)
- Sugars9,2 gin the top quarter of måltider og disketter (median 2,6 g)
- Fat21,1 gin the top quarter of måltider og disketter (median 8,2 g)
- Saturated fat9,2 gin the top quarter of måltider og disketter (median 2,7 g)
- Sodium408 mgbelow the median for måltider og disketter (median 425 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Redefine
- Barcode
- 0810020672336
- Label serving
- 1 portion (76 g)
- Category
- Måltider og disketter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original Oatmeal Protein Pie Redefine | 408 | 18,4 g | 44,7 g | 21,1 g |
| Pizza Crackers Aldi Savour Bakes | 408 | 7,6 g | 61,2 g | 14 g |
| Diet Protein Meal Replacement Shake USN | 408 | 36 g | 42 g | 10,2 g |
| All-in-One Meal Replacement Raw | 408 | 52,2 g | 21,6 g | 12,4 g |
| Cereal meal replacement shake MyProtein | 408 | 34 g | 36 g | 13 g |
| MRE meal replacement Redcon1 | 408 | 36,2 g | 57,7 g | 3,1 g |
| Oatmeal Protein Pie Redefine Foods | 408 | 18,4 g | 44,7 g | 21,1 g |
| Frosted Oatmeal Cookie Whey All-In-One Powder BUILT | 408 | 61,2 g | 16,3 g | 10,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oatmeal Protein Pie?
100 g of Oatmeal Protein Pie has 408 kcal. Serving, 1 portion, 76 g (76 g): about 310 kcal.
Is Oatmeal Protein Pie high in protein?
Oatmeal Protein Pie contains 18,4 g of protein per 100 g (37 % of the 50 g Daily Value), or 14 g in serving, 1 portion, 76 g (76 g). About 17 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 10 g).
How many carbs are in Oatmeal Protein Pie?
Oatmeal Protein Pie has 44,7 g of total carbohydrates per 100 g, including 14,5 g of fiber and 9,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Oatmeal Protein Pie?
Oatmeal Protein Pie contains 21,1 g of fat per 100 g, of which 9,2 g is saturated (46 % of the Daily Value).
How much sodium is in Oatmeal Protein Pie?
100 g contains 408 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. september 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810020672336. License: ODbL 1.0 (Open Food Facts). Source record dated 9. september 2025. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.