Oat Rice cake

Packaged product Sweets og Desserter Equia

Oat Rice cake contains 330 kcal per 100 g. A serving, 20.0 g (20 g) provides about 66 kcal.

Roughly 68 % of its calories come from carbohydrates, with 19 % from protein and 13 % from fat (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oat Rice cake by Equia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
330kcal per 100 g
15 gprotein
52,5 gcarbohydrates
4,5 gfat
66kcal in serving, 20.0 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 330 kcal
Total fat L 4,5 g 6 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 52,5 g 19 %
Dietary fiber L 29 g 104 %
Total sugars not reported
Protein L 15 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 68 %Fat: 13 %330kcal / 100 g
  • Protein 19 %
  • Carbohydrates 68 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gin the top quarter of sweets og desserter (median 5,7 g)
  • Fiber29 gin the top quarter of sweets og desserter (median 2 g)
  • Fat4,5 gbelow the median for sweets og desserter (median 13,3 g)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Equia
Barcode
5283021800704
Label serving
20.0 g
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oat Rice cake?

100 g of Oat Rice cake has 330 kcal. Serving, 20.0 g (20 g): about 66 kcal.

Is Oat Rice cake high in protein?

Oat Rice cake contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 3 g in serving, 20.0 g (20 g). About 19 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,7 g).

How many carbs are in Oat Rice cake?

Oat Rice cake has 52,5 g of total carbohydrates per 100 g, including 29 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oat Rice cake?

Oat Rice cake contains 4,5 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. februar 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5283021800704. License: ODbL 1.0 (Open Food Facts). Source record dated 1. februar 2023. Imported 8. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.