Oak Chocolate
Packaged product Mælk og æg Oak
Oak Chocolate contains 90 kcal per 100 g. A serving, 1 portion, 250 ml (250 g) provides about 225 kcal.
Roughly 50 % of its calories come from carbohydrates, with 35 % from fat and 16 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 71 kcal per 100 g across 259 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 89,9 kcal | |
| Total fat L | 3,4 g | 4 % |
| Saturated fat L | 2,2 g | 11 % |
| Sodium L | 50 mg | 2 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 10,6 g | |
| Added sugars L | 6,9 g | 14 % |
| Protein L | 3,5 g | 7 % |
| Calcium L | 115 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 50 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gin the top quarter of mælk og æg (median 3,3 g)
- Sugars10,6 gabove the median for mælk og æg (median 9,5 g)
- Fat3,4 gin the top quarter of mælk og æg (median 1,7 g)
- Saturated fat2,2 gin the top quarter of mælk og æg (median 1 g)
- Sodium50 mgabove the median for mælk og æg (median 48,2 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Oak
- Barcode
- 9342584042115
- Label serving
- 1 portion (250 ml)
- Category
- Aromatiseret mælk
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Free Range Milk - Strawberry & Cream Tom Parker Creamery | 90 | 3,6 g | 8,3 g | 4,7 g |
| Batido sabor fresa Millac | 90 | 3 g | 12,8 g | 3 g |
| Müllermilch Shake - Milk-Chocolate-Geschmack Müller | 90 | 3,4 g | 11,1 g | 3,5 g |
| Kool Koko Chocolate Flavoured Milk Amul | 90 | 3 g | 13 g | 2,9 g |
| Milkshake vanilla Ice cream flavor Hershey's | 90 | 1,7 g | 16,7 g | 1,8 g |
| Fresh Protein Strawberry Milk Marmum | 90 | 9 g | 8,8 g | 2,1 g |
| Strawberry Milk Rosa Brothers Milk Company | 90 | 3,1 g | 12,4 g | 3,1 g |
| Banana Smoothie Lewis Road Creamery | 89 | 3,2 g | 10,5 g | 3,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oak Chocolate?
100 g of Oak Chocolate has 90 kcal. Serving, 1 portion, 250 ml (250 g): about 225 kcal.
How much protein is in Oak Chocolate?
Oak Chocolate contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 8,8 g in serving, 1 portion, 250 ml (250 g). About 16 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 3,3 g).
How many carbs are in Oak Chocolate?
Oak Chocolate has 11 g of total carbohydrates per 100 g, including 10,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Oak Chocolate?
Oak Chocolate contains 3,4 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
How much sodium is in Oak Chocolate?
100 g contains 50 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. september 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9342584042115. License: ODbL 1.0 (Open Food Facts). Source record dated 14. september 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.