NY Strip Steak
Packaged product Drikkevarer USDA Select
NY Strip Steak contains 220 kcal per 100 g. A serving, 1 portion, 113.398 g (113 g) provides about 250 kcal.
Roughly 62 % of its calories come from fat, with 38 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 56 kcal per 100 g across 45.481 products.
100 g provides 49 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 220 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 6,2 g | 31 % |
| Trans fat L | 0 g | |
| Cholesterol L | 79,4 mg | 26 % |
| Sodium L | 52,9 mg | 2 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 20,3 g | 41 % |
| Jern L | 8,8 mg | 49 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20,3 gin the top quarter of drikkevarer (median 0,6 g)
- Fat15 gin the top quarter of drikkevarer (median 0,1 g)
- Saturated fat6,2 gin the top quarter of drikkevarer (median 0,1 g)
- Sodium52,9 mgabove the median for drikkevarer (median 32 mg)
- Protein per 100 kcal9,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- USDA Select
- Barcode
- 0201316425222
- Label serving
- 1 portion (113.398 g)
- Category
- Drikkevarer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| New York Strip Steak Stop N Shop | 220 | 20,3 g | 0 g | 15,9 g |
| USDA Select Strip Loin Steak (NY Strip) Jeca | 220 | 20,3 g | 0 g | 15 g |
| NY Strip Steak Giant | 220 | 20,3 g | 0 g | 15,9 g |
| USDA Select Porterhouse Steak Jeca | 220 | 20,3 g | 0 g | 15 g |
| Grass Fed Angus Chuck Steak Sprouts | 220 | 18,5 g | 0 g | 16,8 g |
| Strip Steak Hannaford | 220 | 20,3 g | 0 g | 15,9 g |
| Boneless Strip Steak Hannaford | 220 | 20,3 g | 0 g | 15,9 g |
| New York Strip Steak Choice Angus Beef | 220 | 20,3 g | 0 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in NY Strip Steak?
100 g of NY Strip Steak has 220 kcal. Serving, 1 portion, 113.398 g (113 g): about 250 kcal.
Is NY Strip Steak high in protein?
NY Strip Steak contains 20,3 g of protein per 100 g (41 % of the 50 g Daily Value), or 23 g in serving, 1 portion, 113.398 g (113 g). About 38 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0,6 g).
How many carbs are in NY Strip Steak?
NY Strip Steak has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in NY Strip Steak?
NY Strip Steak contains 15 g of fat per 100 g, of which 6,2 g is saturated (31 % of the Daily Value).
What vitamins and minerals does NY Strip Steak contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (49 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in NY Strip Steak?
100 g contains 52,9 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0201316425222. License: ODbL 1.0 (Open Food Facts). Source record dated 22. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.