nutrient+ Lady
Packaged product Sweets og Desserter nutritional way
Nutrient+ Lady contains 134 kcal per 100 g. A serving, 35 g (35 g) provides about 47 kcal.
Roughly 47 % of its calories come from carbohydrates, with 39 % from fat and 14 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 387 kcal per 100 g across 302 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 134 kcal | |
| Total fat L | 5,6 g | 7 % |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 7 g | |
| Added sugars L | 16,9 g | 34 % |
| Protein L | 4,5 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 47 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,5 gin the lowest quarter of sweets og desserter (median 25 g)
- Fiber2,8 gin the lowest quarter of sweets og desserter (median 7,3 g)
- Sugars7 gbelow the median for sweets og desserter (median 14,8 g)
- Fat5,6 gin the lowest quarter of sweets og desserter (median 15 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 220 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- nutritional way
- Barcode
- 8054134840010
- Quantity
- 35 g
- Label serving
- 35 g
- Category
- Proteinenergistænger
- Packaging
- Plastic
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_mandorle 15%, _anacardi 10%, marmellata di mela (saccarosio, mela in polvere succo di mela, purea di mela, fruttosio, aromi), estrusi di pisello (proteina di pisello, farina di riso, amido di riso), mirtilli disidratati 8%, (mirtilli, zucchero di canna, olio di girasole), uva sultanina (una sultanina, olio di girasole), estrusi di _soia (proteina di soia, amido di tapioca, sale), sciroppo di glucosio, fiocchi di _avena, miele, isomaltooligosaccaride, mele disidratate, bacche di goji 4%, olio di girasole, farina di riso, fibra di mela
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MandlerGlucosesirupHavreHonningAppleSolsikkeolieRisSukkerSalt
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|---|---|---|---|---|
| Plant protein bar Raw | 162 | 10 g | 10 g | 8,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in nutrient+ Lady?
100 g of nutrient+ Lady has 134 kcal. Serving, 35 g (35 g): about 47 kcal.
How much protein is in nutrient+ Lady?
Nutrient+ Lady contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,6 g in serving, 35 g (35 g). About 14 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 25 g).
How many carbs are in nutrient+ Lady?
Nutrient+ Lady has 15 g of total carbohydrates per 100 g, including 2,8 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in nutrient+ Lady?
Nutrient+ Lady contains 5,6 g of fat per 100 g.
How much sodium is in nutrient+ Lady?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8054134840010. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.