Nutmix cranberry

Packaged product Nødder og frø Duyvis

Nutmix cranberry contains 505 kcal per 100 g. A serving, 30 g (30 g) provides about 152 kcal.

Roughly 57 % of its calories come from fat, with 31 % from carbohydrates and 12 % from protein (estimated with general energy factors).

That is close to the median for nødder og frø on FoodFactly (500 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Nutmix cranberry by Duyvis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
505kcal per 100 g
15 gprotein
40 gcarbohydrates
32 gfat
152kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 505 kcal
Total fat L 32 g 41 %
Saturated fat L 4,8 g 24 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 40 g 15 %
Dietary fiber L 5,9 g 21 %
Total sugars L 18 g
Protein L 15 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 31 %Fat: 57 %505kcal / 100 g
  • Protein 12 %
  • Carbohydrates 31 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gabove the median for nødder og frø (median 13,3 g)
  • Fiber5,9 gbelow the median for nødder og frø (median 6,2 g)
  • Sugars18 gbelow the median for nødder og frø (median 28,3 g)
  • Fat32 gabove the median for nødder og frø (median 31,4 g)
  • Saturated fat4,8 gbelow the median for nødder og frø (median 5 g)
  • Sodium4 mgin the lowest quarter of nødder og frø (median 78 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Duyvis
Barcode
8710398509178
Quantity
4 x 30 g
Label serving
30 g
Category
melontræsfrugter (papaya)
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Amandelen (30%), cranberries (25%), cashews (20%), blauwe rozijnen (15%), pompoenpitten (10%), zonnebloemolie.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MandlerSolsikkeolie

Similar products

FoodCaloriesProteinCarbsFat
Cup mix viola 150g Manuzzi 506 8,9 g 44,1 g 31,9 g
Notenmix amandel Jumbo 507 9,6 g 46 g 30 g
Wellness mix Manuzzi 509 21,5 g 23,4 g 33,9 g
Cranberry & Nuts Trail Mix Happy Belly 500 11,8 g 52,9 g 29,4 g
Original Trail Mix Food Lion 500 12,5 g 46,9 g 31,2 g
Dark Chocolate & Berries Trail Mix First Street 500 14,3 g 42,9 g 32,1 g
Premium trail mix deLISH 500 13,3 g 46,7 g 30 g
Caramel Cashew Trail Mix Heinen's 500 13,3 g 46,7 g 36,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nutmix cranberry?

100 g of Nutmix cranberry has 505 kcal. Serving, 30 g (30 g): about 152 kcal.

Is Nutmix cranberry high in protein?

Nutmix cranberry contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 4,5 g in serving, 30 g (30 g). About 12 % of its calories come from protein. Compared with other nødder og frø, that is above the median (median 13,3 g).

How many carbs are in Nutmix cranberry?

Nutmix cranberry has 40 g of total carbohydrates per 100 g, including 5,9 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nutmix cranberry?

Nutmix cranberry contains 32 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).

How much sodium is in Nutmix cranberry?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. juni 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710398509178. License: ODbL 1.0 (Open Food Facts). Source record dated 21. juni 2024. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.