Nuggets

Packaged product Fjerkræ Bonpreu

Nuggets contains 221 kcal per 100 g.

Roughly 45 % of its calories come from fat, with 38 % from carbohydrates and 17 % from protein (estimated with general energy factors).

That is close to the median for fjerkræ on FoodFactly (223 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Nuggets by Bonpreu, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
221kcal per 100 g
9,4 gprotein
21 gcarbohydrates
11 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 221 kcal
Total fat L 11 g 14 %
Saturated fat L 1,7 g 9 %
Sodium L 480 mg 21 %
Total carbohydrates L 21 g 8 %
Dietary fiber not reported
Total sugars L 6,2 g
Added sugars L 1 g 2 %
Protein L 9,4 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 38 %Fat: 45 %221kcal / 100 g
  • Protein 17 %
  • Carbohydrates 38 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,4 gin the lowest quarter of fjerkræ (median 13 g)
  • Sugars6,2 gin the top quarter of fjerkræ (median 1,1 g)
  • Saturated fat1,7 gbelow the median for fjerkræ (median 1,9 g)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bonpreu
Barcode
8422410521661
Category
Rekonstitueret kyllingeknugget
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pit de pollastre (42 %), aigua, farina de blat, farina de blat de moro, oli vegetal de gira-sol, cansalada de porc, midó de blat de moro, proteïnes de la llet, sal, proteïna de soja, pa ratllat (farina de blat, aigua, sal i llevat), gasificants (difosfat disòdic i carbonat àcid de sodi), aroma, dextrosa, pebre blanc, aroma de fum, espessidor (goma de guar), estabilitzant (trifosfat pentasòdic) i correctiu de l'acidesa (àcid cítric). Salsa barbacoa (13 %): tomàquet, sucre, vinagre d'alcohol, xarop de glucosa i fructosa, midó modificat de blat de moro, sal, colorant a base de productes vegetals (poma, pastanaga, hibisc i melassa), estabilitzants (goma guar, goma garrofí i carragahen), mostassa, aroma, conservadors (benzoat sòdic i sorbat potàssic) i aroma de fum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SolsikkeolieSaltSukkerEddikeGærTomat

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Nuggets Aia 221 12 g 14 g 13 g
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Nuggets Aia 221 12 g 14 g 13 g
Chicken Nuggets Rainbow 221 14 g 14 g 12 g
Nuggets de filet de poulet en barquette cookbox , 270g Maître CoQ 220 14 g 18 g 9,9 g
Nuggets de Poulet Le Gaulois 220 12 g 17 g 11 g
Nuggets de blanc de poulet 200g étui Maître CoQ 220 14 g 18 g 9,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nuggets?

100 g of Nuggets has 221 kcal.

How much protein is in Nuggets?

Nuggets contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 13 g).

How many carbs are in Nuggets?

Nuggets has 21 g of total carbohydrates per 100 g, including 6,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nuggets?

Nuggets contains 11 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).

How much sodium is in Nuggets?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8422410521661. License: ODbL 1.0 (Open Food Facts). Source record dated 9. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.